A different view of chili. Ground turkey or shredded chicken can be used for this recipe instead of chili. Serve on a bed of lettuce with jicama wedges arranged around the sides of the plate. Great for a Ladies Luncheon for something a little different. This can also be served as a "meal-in-inself".
Provided by Tammy Raynes
Categories Salads
Time 1h15m
Number Of Ingredients 15
Steps:
- 1. In large skillet, brown ground beef until crumbly; drain fat. Stir in Spices & Seasonings for Chili, water, beans and canned tomatoes; blend well. Bring to a boil; reduce heat and simmer, uncovered, for 10 minutes.
- 2. For dressing: In blender, combine sour cream, mayonnaise, fresh tomato, cilantro and Seasoned Pepper. Blend until completely combined. Refrigerate until chilled.
- 3. On 6 plates, layer lettuce, chili meat, bell pepper, green onions, cheese and olives. Drizzle with chilled dressing.
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Angelica Hernandez
h@hotmail.comThis salad is a great way to get your daily dose of vegetables.
acya bits
b@hotmail.frI love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
technical studio
studiotechnical22@yahoo.comThis salad is a great way to use up leftover chicken or steak.
Nomatter Ndlovu
n@yahoo.comThis salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
tahir ghumra
t_ghumra39@hotmail.co.ukI've made this salad several times now, and it's always a hit. It's the perfect combination of sweet, savory, and spicy.
Sakib Ahsan
sakiba39@hotmail.comThis salad is perfect for a light lunch or dinner.
Shivam sarraf
s.s45@hotmail.comThis salad is a great way to get your daily dose of vegetables.
Thokozani Dumakude
thokozani63@yahoo.comI love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Kgosi Rapoo
rk14@gmail.comThis salad is a great way to use up leftover chicken or steak.
Sabana Akther
sabanaa@hotmail.frI've never had Aztec chili before, but this salad was a great introduction. The flavors were amazing!
Jennifer Osunde
osundej@hotmail.comThis salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
Eshal Mumtaz
m_e@aol.comI made this salad for a party and it was a huge success. Everyone loved it!
Noman Khan2234
k-noman7@yahoo.comThis salad is delicious and healthy. I love that it's packed with fresh vegetables.
Capo hella cool
c-c64@gmail.comI've made this salad several times now, and it's always a hit. It's the perfect combination of sweet, savory, and spicy.
Tithi Shikder
t-s90@hotmail.frThis is one of my favorite salads. It's so easy to make and always a crowd-pleaser.
Arnold Pentagon
p@aol.comI love this salad! It's so refreshing and flavorful. I always add a little extra cilantro and lime juice.
Blessnut Obert
obert_b@hotmail.comThis salad was a hit at my last potluck! The combination of flavors and textures was amazing, and it was so easy to make. I will definitely be making this again.