Make and share this Ayam Bali With Chicken Legs recipe from Food.com.
Provided by Artandkitchen
Categories Curries
Time 1h
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Put the onion, garlic, ginger, chilies and nuts into a blender with the dark soya sauce and blend to a smooth puree.
- De-skin the chicken.
- Let marinate the chicken in this paste for at least 2 hours.
- Heat the oil in a large, deep frying-pan. When it is hot, add the chicken pieces (without the marinade!) and fry until they are evenly browned.
- Put the chicken pieces on a plate and keep warm.
- Add the puree mixture to the frying-pan and stir-fry for 5 minutes.
- Stir in the remaining ingredients and bring to boil.
- Add the chicken pieces to the pan and baste them thoroughly with the liquid.
- Reduce the heat to low and simmer the chicken, uncovered, for 30 minutes, or until the pieces are cooked through and tender.
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Mozaffor Ahmed
m-a2@gmail.comThis dish was amazing! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Naledi Naledi
naledi_n23@aol.comThis recipe was easy to follow and the chicken turned out great. The sauce was a bit too spicy for me, but it was still delicious.
MD EMRAN HOSSIN EMRAN
m_emran@yahoo.comThis dish was absolutely delicious. The chicken was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Taha Ali
ali.taha94@yahoo.comThis was my first time making Ayam Bali and it was a success! The chicken was tender and flavorful and the sauce was delicious. I will definitely be making this again.
Sanu Gautam
gs@aol.comThis recipe is a keeper! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Morgan Wentz
m-w@hotmail.frI made this recipe for a potluck and it was a huge hit! Everyone loved it.
Kearabetswe
kearabetswe49@aol.comThis dish was amazing! The chicken was juicy and tender, and the sauce was flavorful and rich. I will definitely be making this again.
Dj Baka
d-baka2@yahoo.comThis was my first time making Ayam Bali and it turned out great! The chicken was tender and flavorful and the sauce was delicious. I will definitely be making this again.
Justin Hayes
justin_h@gmail.comThis recipe was a bit too spicy for me, but it was still delicious. I would definitely make it again, but I would use less chili peppers.
Imran Hashmi
i@hotmail.co.ukI made this recipe for dinner last night and it was a hit! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.
Jayden Meyer
jaydenm@aol.comThis dish was delicious! The chicken was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Chloe Marion
chloe.m93@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is amazing.
ZARAN Abbas
a@gmail.comThis recipe was easy to follow and the chicken turned out great. The sauce was a bit too spicy for me, but it was still delicious.
Naimah Aikins
naikins12@hotmail.frMy family loved this dish. The chicken was tender and flavorful and the sauce was delicious. I will definitely be making this again.
Qazi Yasir
yasir@hotmail.comI made this recipe for a party and it was a hit! Everyone loved it.
Salman Bhuyan
b@gmail.comThis was my first time making Ayam Bali and it was a success! The chicken was juicy and the sauce was flavorful. I will definitely be making this again.
kuldip sharma
s.kuldip@hotmail.co.ukI love this recipe! It's so easy to make and always turns out great. The chicken is always cooked perfectly and the sauce is amazing.
Thandiwe lungu
t_lungu@gmail.comThis Ayam Bali recipe is a winner! The chicken was so tender and flavorful, and the sauce was rich and delicious. I served it over rice and it was a perfect meal.