AWESOME ROASTED POTATOES WITH SOUR CREAM DIP
The version of roasted potatoes my family loves. This one came about after trial and error LOL You can adjust the seasoning to your taste I like to marinade the potatoes for about 30 minutes before roasting
Provided by wicked cook 46
Categories Potato
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Wash and chunk potatoes. Can peel if you want. I usually don't.
- Mix all ingredients except the parmesan cheese and toss with potatoes.
- Pour into a baking dish.
- Marinade for 30 minutes.
- Bake at 350 for 60 minutes or until fork tender.
- Sprinkle with the cheese just before serving.
- Time depends on size of potatoes.
- NOTE: Depending on your personal likes you can mix the potatoes and oil/seasoings in a bowl,marinade then just spoon the potatoes into an oiled or sprayed baking dish and then drizzle with as much of the oil/seasoning mixtue as you would like to use.
- Sour Cream Dip.
- Mix all ingredients. Chill for an hour.
Nutrition Facts : Calories 494.2, Fat 20.6, SaturatedFat 4, Cholesterol 8.4, Sodium 432.9, Carbohydrate 68.7, Fiber 8.1, Sugar 6.4, Protein 11.3
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[email protected]This recipe is a keeper! I'll definitely be making these potatoes again and again.
Shahzad Roy
[email protected]I followed the recipe exactly but my potatoes didn't turn out crispy at all. I'm not sure what went wrong.
Hayden Lovell
[email protected]These potatoes were a little too crispy for my taste, but the sour cream dip was delicious.
Naomy Wanzilah
[email protected]I'm not usually a fan of roasted potatoes, but these were amazing! The sour cream dip really made all the difference.
Mike D
[email protected]I've been making this recipe for years and it never disappoints. It's a classic for a reason!
Ben McC (Bob)
[email protected]These potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Génesis Mendoza
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them!
Sana Ullah Khan
[email protected]The potatoes were crispy on the outside and fluffy on the inside, just the way I like them. The sour cream dip was also delicious, with a nice tangy flavor.
Abujana Amiijan
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these potatoes perfectly on my first try.
ninjay 997
[email protected]These roasted potatoes were a hit at my last dinner party! The sour cream dip was the perfect complement to the crispy, flavorful potatoes.