AWESOME BAKED PORK CHOPS
These chops remain moist and tender, and the sauce is to die for! You probably have all the ingredients in your kitchen to make this! Serve these chops over rice!
Provided by yooper
Categories Pork
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Rinse pork chops, pat dry, and season with garlic powder and seasoning salt to taste.
- Place the beaten eggs in a small bowl.
- Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs.
- Heat the oil in a medium skillet over medium-high heat.
- Fry the pork chops 5 minutes per side, or until the breading appears well browned.
- Transfer the chops to a 9 x 13 baking dish, and cover with foil.
- Bake in the preheated oven for 1 hour.
- While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl.
- After the pork chops have baked for an hour, cover them with the soup mixture.
- Replace foil, and bake for another 30 minutes.
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Fernande Bonnegre
[email protected]These pork chops were delicious! I especially loved the crispy coating and the juicy meat.
Durga Rashaili
[email protected]I'm not a big fan of pork chops but these were actually really good. I'll definitely be making them again.
Adeel Akram
[email protected]These pork chops were a bit bland for my taste. I think I'll add some more seasoning next time.
Md Juyel Rana
[email protected]I've tried many different pork chop recipes but this one is by far the best. The pork chops are always juicy and flavorful.
Charles Okumu
[email protected]These pork chops were delicious and easy to make. I will definitely be making them again.
Summer Browne
[email protected]I made these pork chops for a dinner party and they were a huge success. Everyone loved them!
Noyon Mahbur
[email protected]These pork chops were amazing! The best I've ever had.
Kay Bretado
[email protected]I followed the recipe exactly but my pork chops didn't turn out as good as I hoped. They were a bit tough.
sadro jnr
[email protected]These pork chops were a bit dry for my taste. I think I'll try cooking them at a lower temperature next time.
Phantom
[email protected]I've made these pork chops several times now and they always turn out great. They're a family favorite!
hasanul jubayer
[email protected]These pork chops were delicious! I especially loved the crispy coating.
Someat Hasan
[email protected]I made these pork chops last night and they were a hit! My family loved them. The recipe was easy to follow and the pork chops were cooked to perfection.
Karite Tovia
[email protected]These pork chops were amazing! I followed the recipe exactly and they turned out perfect. The meat was so tender and juicy, and the flavor was incredible. I will definitely be making these again.