AVOCADO RANCH DRESSING
This recipe has the flavor of traditional ranch dressing but is extra smooth and creamy, thanks to the avocado. Making dressing at home is a great alternative to store-bought because you know exactly what's inside. Dip crunchy veggies into the dressing for an easy afternoon snack.
Provided by Food Network Kitchen
Categories condiment
Time 45m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Process the avocado, buttermilk, vinegar, scallions, garlic, chives, dill and parsley in a blender until smooth. Season with 1/2 teaspoon fine salt and a few grinds of pepper. Transfer to a medium bowl, cover with plastic wrap so that it sits directly on the dressing and refrigerate for 30 minutes up to 1 day before using.
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Fahim Ahimed
a.f@gmail.comOverall, I thought this dressing was just okay.
Ryan Jones
r@gmail.comThe dressing was a bit too thick for my liking.
Ricardas Gedvilas
gricardas@yahoo.comI found this dressing to be a bit bland.
Casey Disapio
casey.disapio14@hotmail.frThis dressing is a bit too tangy for my taste.
Ayan Fareedi
f_a99@yahoo.comI added a little bit of extra garlic and it was delicious!
Abi Jaan
jaan.a10@yahoo.comI made this dressing exactly as the recipe said and it turned out perfect.
Ted Baranowski
tedbaranowski48@yahoo.comThis dressing is also great as a dip for vegetables or chips.
Epaphroditus Reborn
e.reborn25@yahoo.comI love this dressing on grilled chicken or fish.
Zoee Mancusi
zoee_mancusi@hotmail.comThis dressing is a great way to get your kids to eat their vegetables.
Ady Hernandez
h@gmail.comI'm not usually a fan of ranch dressing, but this avocado ranch dressing is delicious! It's so creamy and flavorful, and it doesn't have that heavy, greasy feeling of traditional ranch dressing.
Lili Bo123
bo123.lili84@gmail.comThis is my new favorite dressing! It's so easy to make and it tastes so good.
Bikram khatri
b@hotmail.co.ukI made this dressing for a party last weekend and it was a huge hit! Everyone loved it.
Peter Wakley
wakley.peter1@gmail.comThis avocado ranch dressing is amazing! It's so creamy and flavorful, and it's the perfect addition to any salad or vegetable platter.