Avocados are great to use in baking as a substitute for butter or oil and in these flourless brownies, they create a rich and delicious chocolate dessert.
Provided by Balanced Babe
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 40m
Yield 16
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 8-inch square baking dish with 1 tablespoon coconut oil.
- Mix water and flaxseed meal together in a small bowl to make a "flax egg"; set aside to thicken, about 5 minutes.
- Place flax egg, black beans, coconut sugar, avocado, and 2 teaspoons coconut oil in a food processor and puree until well-combined. Add cocoa powder, baking soda, and baking powder; blend until batter is smooth, 3 to 4 minutes.
- Transfer batter to a large bowl and fold in chocolate chips. Pour into the baking dish and smooth the top.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 25 minutes. Cut into 16 bars and top with additional chocolate chips.
Nutrition Facts : Calories 104.2 calories, Carbohydrate 15.9 g, Fat 5.1 g, Fiber 3.7 g, Protein 2.7 g, SaturatedFat 2.9 g, Sodium 33.7 mg, Sugar 6.8 g
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Abdulai Sillah
[email protected]I love this recipe! It's so easy to make and the brownies always turn out perfectly. I've made them several times now and they're always a hit.
Sfundo Sotobe
[email protected]These brownies were a bit too rich for my taste. I think I would have preferred them to be a little lighter and fluffier.
Michael Krm
[email protected]I'm so glad I found this recipe! I've been looking for a healthy brownie recipe that doesn't compromise on taste, and this one definitely delivers.
Victoria Hopkins
[email protected]These brownies were a disappointment. They were dry and crumbly, and they didn't have much flavor.
Hanri
[email protected]I love how easy these brownies are to make! I don't have a lot of time to spend in the kitchen, so I really appreciate recipes that are quick and simple.
lolo bina
[email protected]These brownies were a bit too sweet for my taste. I think I would have preferred them to be a little less sugary.
symon munene
[email protected]I'm always looking for new and delicious vegan brownie recipes, and this one definitely fits the bill! The avocados add a unique and creamy texture that I really enjoyed.
Syed Touqeer Haider Zaidi
[email protected]These brownies were amazing! I loved the creamy texture and the rich chocolate flavor. I would definitely recommend this recipe.
Lauryn Mckibbens
[email protected]I followed the recipe exactly, but my brownies turned out dry. I'm not sure what went wrong.
lorenza
[email protected]These brownies were a bit too dense for my taste. I think I would have preferred them to be a little more cakey. However, the flavor was still good.
Farouk Benagdi
[email protected]I love the combination of avocado and black beans in these brownies. It's so unique and delicious. I also appreciate that this recipe is vegan and gluten-free. It's nice to have a healthier brownie option that everyone can enjoy.
Hk Rukon
[email protected]These brownies were a hit with my family! Everyone loved them, even my picky kids. They're so easy to make, too. I'll definitely be adding this recipe to my regular rotation.
Afaque Laghari
[email protected]These avocado brownies were surprisingly delicious! I had my doubts about using avocado in a brownie recipe, but I figured I'd give it a try. I'm so glad I did! The avocados added a creamy and rich texture to the brownies, and they were incredibly mo