Yum! We absolutely loved this authentic Irish coffee. It's a strong cup of coffee slightly sweetened with sugar and just a bit of Irish whiskey. The best part is the frothed cream on top. As you drink the hot coffee through the cream, it magically mixes together. It will warm you up on a cold winter day. This is definitely an...
Provided by Carolyn Haas
Categories Hot Drinks
Time 15m
Number Of Ingredients 4
Steps:
- 1. Use fresh, cold water to make coffee - 2 rounded tablespoons per 6 oz. cup (makes a very strong coffee).
- 2. Fill a 6-8 oz mug with hot water (to warm).
- 3. In a bowl, whip or froth cream lightly, so it is still pourable.
- 4. Empty water from mug. Add hot coffee and sugar; stir to dissolve.
- 5. Add whiskey; stir.
- 6. Hold a spoon upside down over mug and slowly pour the cream over the spoon, allowing it to float onto the top of the coffee.
- 7. Do not stir - drink through the cream.
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Imtiaz Safi
[email protected]Overall, I thought this was a decent recipe, but it could be improved with a few tweaks.
Bewa Rishh
[email protected]I would have liked more information on how to choose the right type of whiskey.
Muchakanda Richard
[email protected]The coffee was a bit too strong for my taste.
Sabatha Gumede
[email protected]I thought this recipe was okay, but I prefer my Irish coffee with a little less sugar.
Md Jay
[email protected]I would definitely recommend this recipe to anyone who loves Irish coffee or wants to try something new.
Kayston Hazin
[email protected]The step-by-step instructions were easy to follow.
Sajid zeya
[email protected]I made this for my husband on our anniversary, and he loved it.
Bacha Saab
[email protected]This is a great recipe for a special occasion.
mohammed nafiu
[email protected]I'm not usually a coffee drinker, but this was delicious. I loved the flavor of the whiskey and cream.
Tshepiso Polihali
[email protected]I love that the recipe also suggests using other types of whiskey, like scotch or bourbon.
Jesse Kern
[email protected]This is the perfect drink to warm you up on a cold night.
Md Oli
[email protected]I tried this recipe for a party I was hosting, and it was a hit! Everyone loved it and asked for the recipe.
afzal nazeer
[email protected]This was my first time making Irish coffee, and it turned out great! I was worried it would be too strong, but the sweetness of the sugar and cream balanced out the whiskey nicely.
Madison D
[email protected]I've been making Irish coffee for years, and this recipe is by far the best. The combination of coffee, whiskey, and cream is perfect and just melts in your mouth.