AUNTIE IME'S SAPA SUI (SAMOAN CHOP SUI) RECIPE - (3.7/5)
Provided by รก-39535
Number Of Ingredients 7
Steps:
- Cook bean thread in broth 3-4 minutes. Turn off heat and set aside until soft enough to cut with scissors. Saute onions in oil until tender. Add corned beef, cook thoroughly. Add bok choy, mix well; then add cut bean thread mixture. Add soy sauce to taste.
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Victor Hines
[email protected]This recipe was a lifesaver! I had a bunch of leftover chicken and vegetables in my fridge, and I didn't know what to do with them. I found this recipe and it was the perfect way to use up my leftovers. It was delicious and easy to make.
Al Sadid
[email protected]I'm a vegetarian, so I substituted tofu for the chicken and shrimp. It turned out great! The tofu absorbed the flavors of the sauce really well. I also added some extra vegetables, like broccoli and bell peppers.
Maqbool jan
[email protected]This recipe was a bit too spicy for my taste, but I'm sure that's just a matter of personal preference. Other than that, it was a great dish. The vegetables were cooked perfectly and the sauce was flavorful. I would definitely make it again, but with
Ali abbaskhan
[email protected]I made this Sapa Sui for a potluck and it was a huge success! Everyone raved about how delicious it was. I especially liked the addition of the pineapple and cashews. They added a nice sweetness and crunch.
Proffesor Galela
[email protected]This Sapa Sui was a delicious and easy weeknight meal. I used frozen vegetables and pre-cooked chicken, so it came together in under 30 minutes. The sauce was flavorful and the vegetables were still crisp. My family loved it!
Kanon Ahmed
[email protected]I've tried many Sapa Sui recipes before, but this one is by far the best. The chicken and shrimp were cooked to perfection, and the vegetables were still crunchy. The sauce was flavorful and not overpowering. I highly recommend this recipe.
Thomas Keefe
[email protected]I'm not a big fan of Asian cuisine, but this Sapa Sui changed my mind. It's so flavorful and well-balanced. The vegetables were perfectly cooked and the sauce was amazing. I will definitely be making this again.
Onyeaghala Kings
[email protected]This recipe brought back so many childhood memories. My Auntie Ime used to make this all the time when I was growing up. I'm so glad I found this recipe because it tastes just like hers. Thank you for sharing!
Sara Amir
[email protected]I made this Sapa Sui last night and it was a hit with my family! The flavors were amazing, and it was so easy to make. I especially loved the combination of the chicken, shrimp, and vegetables. Will definitely be making this again soon.
Sweerplaysroblox_YT
[email protected]This Auntie Ime's Sapa Sui is a game-changer! It's a flavor fiesta in my mouth, and the aroma had the whole family running to the kitchen. The recipe is easy to follow, and the end result is a hearty and comforting dish. Highly recommend!