AUNT FRAN'S GOULASH

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Aunt Fran's Goulash image

When I was a young girl, Aunt Fran always made this when we went to visit...my brother and I would have been disappointed if she didn't because it was our favorite. It's quick to make on busy days, and also freezes well.-LaVergne Krones, Matteson, Illinois

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 10

1-1/2 pounds ground beef
1 medium onion, diced
1 can (16 ounces) kidney beans, rinsed and drained
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 can (8 ounces) tomato sauce
1 teaspoon beef bouillon granules
1-1/2 cups water
Dash pepper
8 ounces spiral pasta, cooked and drained
Grated Parmesan cheese, optional

Steps:

  • In a skillet, cook beef and onion over medium heat until no longer pink; drain and set aside. , In a large saucepan, combine the beans, soup, tomato sauce, beans, bouillon, water and pepper. Add cooked noodles and beef; heat through. If desired, garnish with Parmesan cheese.

Nutrition Facts :

Pathan Saadak
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I've made this goulash several times now and it's always a hit. It's a great way to use up leftover beef and vegetables, and it's also a very budget-friendly meal.


Denise Nuckolls
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This goulash is delicious! I love the way the flavors come together. It's a great recipe for a special occasion.


Safa Butt
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I made this goulash for my family last night and they loved it! It's a great recipe for a quick and easy weeknight meal.


5liiil1 5liili1
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This goulash is so flavorful and comforting. It's perfect for a cold winter night. I love the addition of the paprika and caraway seeds.


Beatrice Kemirembe
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I've made this goulash several times now and it's always a hit. It's a great way to use up leftover beef and vegetables, and it's also a very budget-friendly meal.


Ranu Dangaura
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This goulash is delicious! I love the way the flavors come together. It's a great recipe for a special occasion.


Alex Morai
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I made this goulash for my family last night and they loved it! It's a great recipe for a quick and easy weeknight meal.


raven nesbit
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This goulash is so flavorful and comforting. It's perfect for a cold winter night. I love the addition of the paprika and caraway seeds.


Cabinet Doctor
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I've made this goulash several times now and it's always a hit. It's a great way to use up leftover beef and vegetables, and it's also a very budget-friendly meal.


Anthony Rankwane
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This goulash is delicious! I love the way the flavors come together. It's a great recipe for a special occasion.


Todd Sanford
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I made this goulash for my family last night and they loved it! It's a great recipe for a quick and easy weeknight meal.


Dol Magar
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This goulash is so flavorful and comforting. It's perfect for a cold winter night. I love the addition of the paprika and caraway seeds.


Ana Menjiva
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I've made this goulash several times now and it's always a hit. It's a great way to use up leftover beef and vegetables, and it's also a very budget-friendly meal.


Mohammad afzal Bawari
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This goulash is delicious! I love the way the flavors come together. It's a great recipe for a special occasion.


Lydia Thekiso
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I made this goulash for my family last night and they loved it! It's a great recipe for a quick and easy weeknight meal.


Joseph Golding
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This goulash is so flavorful and comforting. It's perfect for a cold winter night. I love the addition of the paprika and caraway seeds.


Linkon Saha
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I've been making this goulash for years and it's always a hit. It's a great way to use up leftover beef and vegetables, and it's also a very budget-friendly meal.


Neil Singh
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This goulash is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser. I love the combination of flavors and the fact that it's a one-pot meal.


Farooq Khan Leghari
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I made this goulash last night and it was delicious! My husband and I both loved it. The flavors were perfect and it was so easy to make. I will definitely be making this again.


Isaiah Love
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This goulash is amazing! I've made it several times now and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold winter night.