AUNT EMMA'S BREAD PUDDING
My Aunt Emma made the best bread pudding I've ever had. She passed away about 5 years ago and I just ran across a copy of her recipe in my recipe box. Thought I'd share it with you. The brown sugar melts as it bakes on top so it kind of has a caramelized sauce built in. Crumble the brown sugar over the top between your fingers so it doesn't all sink.
Provided by Steve P.
Categories Dessert
Time 1h10m
Yield 1 9 x 13 inch pan, 8-12 serving(s)
Number Of Ingredients 8
Steps:
- Break the bread into small chunks in a large bowl.
- Add the white sugar and melted butter and stir.
- Add the eggs one at a time alternately with the milk stirring well so that each egg is incorporated before adding the next one until all the eggs and milk are used.
- Stir in the vanilla and raisins.
- Pour into a greased lasagna pan or a 13x9" inch pan.
- (sometimes the 13x9 tends to get over full depending on the particular loaf of bread).
- Sprinkle the brown sugar evenly across the top of bread mixture.
- Bake in a preheated 350* oven for 1 hour.
- Let cool 20 to 30 minutes as pudding will set firmer as it cools.
- Can be served warm or chilled.
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Granville Benjamin
[email protected]I made this bread pudding for a potluck last weekend, and it was a huge hit! Everyone loved it, and I even had to go back for seconds. The bread pudding was so easy to make, and it turned out perfectly. I will definitely be making this again soon.
Md Naasir Raza
[email protected]This bread pudding is amazing! I've tried several different recipes, but this one is by far the best. It's so moist and flavorful, and the custard is perfect. I will definitely be making this again and again.
Md Abdul Kuddus
[email protected]I've made this bread pudding several times now, and it's always a crowd-pleaser. It's a great way to use up leftover bread, and it's so delicious and comforting. I highly recommend this recipe!
Aghahowa Edwinagha facts
[email protected]I made this bread pudding for a potluck last weekend, and it was a huge hit! Everyone loved it, and I even had to go back for seconds. The bread pudding was so easy to make, and it turned out perfectly. I will definitely be making this again soon.
Anondo a2z
[email protected]This bread pudding is amazing! I've tried several different recipes, but this one is by far the best. It's so moist and flavorful, and the custard is perfect. I will definitely be making this again and again.
Niloy Hossain
[email protected]I've made this bread pudding several times now, and it's always a crowd-pleaser. It's a great way to use up leftover bread, and it's so delicious and comforting. I highly recommend this recipe!
Star Tawsif
[email protected]I made this bread pudding for a potluck last weekend, and it was a huge hit! Everyone loved it, and I even had to go back for seconds. The bread pudding was so easy to make, and it turned out perfectly. I will definitely be making this again soon.
Kim Morris
[email protected]This bread pudding is amazing! I've tried several different recipes, but this one is by far the best. It's so moist and flavorful, and the custard is perfect. I will definitely be making this again and again.
Tish Bee
[email protected]I've made this bread pudding several times now, and it's always a crowd-pleaser. It's a great way to use up leftover bread, and it's so delicious and comforting. I highly recommend this recipe!
Marcus Lee
[email protected]I made this bread pudding for my family last night and it was a huge hit! Everyone loved it, and I even had to go back for seconds. The bread pudding was so easy to make, and it turned out perfectly. I will definitely be making this again soon.
Zack Zach
[email protected]This bread pudding is the best I've ever had! It's so moist and flavorful, and the custard is perfectly creamy. I will definitely be making this again and again.