Make and share this Audrey's Sunshine Raisin Broccoli Salad recipe from Food.com.
Provided by Bliss
Categories < 15 Mins
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Layer broccoli, raisin, bacon and onion in 2 1/2 quart serving bowl.
- Mix sugar, vinegar, and mayonnaise.
- together in small bowl; spread over onions sealing to edges of bowl.
- Sprinkle sunflower seeds on top.
- Cover and refrigerate to chill well.
- Just before serving, toss thoroughly.
- I do not put the bacon in until I toss it before serving.
- I also just bought the packages of broccoli that was ready to serve.
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Adalain Robinson
[email protected]I didn't like the combination of broccoli and raisins. The salad was also a bit too sweet for my taste.
Drops Drops
[email protected]This salad is a bit bland for my taste. I think it could use some more seasoning.
tina nma
[email protected]I love the tangy dressing on this salad. It really brings all the flavors together.
zoom zoom Waters
[email protected]This salad is a great way to use up leftover chicken. It's also a good option for a healthy lunch or dinner.
Melusy Jones
[email protected]I wasn't sure about the combination of broccoli and raisins, but I was pleasantly surprised. The salad was really good!
Zubair Rajput
[email protected]This salad is a bit time-consuming to make, but it's definitely worth the effort. The flavors are amazing!
Abekah Evelyn
[email protected]I love the versatility of this salad. You can easily add or remove ingredients to suit your taste. I often add chopped walnuts or almonds for extra crunch.
Mikaela Lopez
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein thanks to the addition of chicken.
Keaubre Eason
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. It's the perfect side dish for any occasion.
mehrab Soleimanzadeh
[email protected]This is my new go-to salad recipe. It's so easy to make and always turns out delicious. I love the bright colors and the tangy dressing.
Thabo Mokoto
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures. I especially liked the crunch of the broccoli and the sweetness of the raisins.