I found this orphan recipe while looking for wonton recipes. I have already edited it a bit and will probably make more changes. I have added cream cheese and shrimp.
Provided by Elsie Perrett
Categories Vegetable Appetizers
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350.
- 2. In medium bowl combine shrimp, cream cheese, envelope Vegetable Soup Mix, asparagus and water chestnuts.
- 3. Place 2 teaspoons of the mixture on the center of each wonton wrapper.
- 4. Moisten corners with water, fold wrappers in half to form a triangle, and press edges to seal.
- 5. Place on baking sheet and bake until golden brown.
- 6. Serve, if desired, with soy sauce.
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PakArmy Legends
[email protected]The wonton wrappers were crispy.
Ayooluwa Adeyeni
[email protected]The asparagus was cooked perfectly.
Julia Hawley
[email protected]These wontons were easy to make and turned out great!
Josh Maxey
[email protected]I made these wontons and they were so good! The asparagus was tender and the wonton wrappers were crispy. I will definitely be making these again.
pranta Barua
[email protected]These wontons were delicious! I made them for a party and they were a big hit. The asparagus was cooked perfectly and the wonton wrappers were crispy.
Hamza Amjid
[email protected]I've made these wontons several times and they're always a hit. They're easy to make and they taste great. I usually serve them with a soy dipping sauce.
Ch Jawad
[email protected]These wontons were easy to make and turned out great! The asparagus was cooked perfectly and the wonton wrappers were crispy. I served them with a soy dipping sauce and they were delicious.
Musa Gulam
[email protected]I made these wontons and they were so good! The asparagus was tender and the wonton wrappers were crispy. I will definitely be making these again.
Random Poland Guy
[email protected]These wontons were delicious! I made them for a party and they were a big hit. The asparagus was cooked perfectly and the wonton wrappers were crispy.
Charel Abbott
[email protected]I've made these wontons several times and they're always a hit. They're easy to make and they taste great. I usually serve them with a soy dipping sauce.
Nick Amaya
[email protected]These wontons were easy to make and turned out great! The asparagus was cooked perfectly and the wonton wrappers were crispy. I served them with a soy dipping sauce and they were delicious.
Makayla Lord
[email protected]I made these wontons and they were a hit! My family loved them. The asparagus was so tender and the wonton wrappers were crispy. I will definitely be making these again.
Elizabeth Serlom
[email protected]These wontons were absolutely delicious! The asparagus was cooked perfectly and the wonton wrappers were nice and crispy. I will definitely be making these again.