ASPARAGUS WITH SERRANO HAM

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Asparagus with Serrano Ham image

Provided by Food Network Kitchen

Categories     appetizer

Time 15m

Yield 4 to 6 servings

Steps:

  • Cook 1 bunch asparagus (trimmed and peeled) in salted boiling water until crisp-tender, 2 minutes. Drain and let cool, then pat dry. Wrap each spear with a slice of serrano ham. For the dip: Puree 1/2 cup mayonnaise with 1/4 cup roasted red peppers, 1/2 teaspoon sherry vinegar and 1/4 teaspoon hot smoked paprika.

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This dish is a great way to use up leftover asparagus. It's quick and easy to make, and it's always a hit with my family.


Aasib shah
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I found this recipe to be a bit bland. I think it could use some more seasoning.


Carlos Simmonds
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This dish was a bit too salty for my taste, but I still enjoyed it. I think I'll use less serrano ham next time.


Patrick Charles
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I've never had asparagus before, but I really enjoyed this dish. The asparagus was tender and the serrano ham was crispy.


Indradev Khonma
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This is a great recipe for a healthy and delicious side dish. The asparagus is cooked perfectly and the serrano ham adds a nice touch of flavor.


Victor Martinz
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I'm not a fan of asparagus, but I loved this dish. The serrano ham really balanced out the flavor of the asparagus.


Krisha Modi
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This dish is so easy to make and it's always a crowd-pleaser. I love serving it at parties.


Caela Crawford
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I've made this dish several times and it's always a hit. It's a great way to use up leftover asparagus.


Jomshadur Rohman
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I love asparagus and serrano ham, so I knew I would love this dish. I wasn't disappointed! It's a great appetizer or side dish.


SAAD AZAM
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I'm new to cooking and this recipe was easy to follow. The dish turned out great and I'm really proud of myself.


Felicia Williams
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I made this dish for my family and they loved it. The asparagus was tender and the serrano ham was crispy and salty.


Ali Mostafa
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This is a great recipe for a quick and easy weeknight meal. The asparagus cooks in just a few minutes and the serrano ham adds a lot of flavor.


Mutumwa Stella milly
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I'm not a huge asparagus fan, but this dish was surprisingly good. The serrano ham really made the dish.


Safee Junjua
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This dish was a hit at my dinner party! The asparagus was perfectly cooked and the serrano ham added a delicious salty flavor. I will definitely be making this again.


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