ASPARAGUS WITH MUSHROOMS
This side dish is not fussy, but looks and tastes special. People say it's delicious.-Betty Jean Nichols, Eugene, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, saute asparagus and ginger in oil for 2-3 minutes or until asparagus is crisp-tender. Add the mushrooms, salt, sugar and pepper. Cook and stir 2-3 minutes longer or until mushrooms are tender.
Nutrition Facts : Calories 92 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 599mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
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Kharel Shankar
[email protected]I can't wait to make this recipe again!
ziyad ahmed
[email protected]I'm so glad I found this recipe.
Omozeghian Orobosa
[email protected]This is the best asparagus and mushroom dish I've ever had.
Nasim Nasim
[email protected]I would give this recipe 10 stars if I could!
Naevah Knox
[email protected]5 stars!
world femous
[email protected]This recipe is a keeper!
Ehsaan Elahi
[email protected]Even my picky kids loved it!
Mustafa Gujjar
[email protected]I will definitely be making this recipe again.
Jocelyn Kimber
[email protected]A great way to use up leftover asparagus and mushrooms.
Bd Gffghhy
[email protected]Delicious and healthy!
SAEED Jan
[email protected]This dish is so easy to make, and it's always a hit. I love the combination of asparagus and mushrooms, and the sauce is so flavorful. I highly recommend this recipe!
E Learn
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The asparagus was cooked perfectly, and the sauce was so flavorful. I will definitely be making this recipe again.
MD Emon Chowdhury
[email protected]This recipe is a great way to use up leftover asparagus and mushrooms. It's also a very healthy dish, and it's packed with flavor. I will definitely be making this recipe again!
Safeer Ahmad
[email protected]I made this recipe for a dinner party last night, and it was a huge success! Everyone loved the asparagus and mushrooms, and the sauce was so delicious. I will definitely be making this recipe again.
nwachukwu victor
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I love the combination of asparagus and mushrooms, and the sauce is so flavorful. I highly recommend this recipe!
Alif sarker
[email protected]I've made this recipe several times now, and it's always a hit. The asparagus and mushrooms are always cooked perfectly, and the sauce is delicious. I like to serve it over pasta or rice.
Bina Tamang
[email protected]This asparagus and mushroom dish was a delight! The flavors melded together perfectly, and the asparagus was cooked to perfection. I added a bit of garlic and white wine to the mushrooms, which really enhanced the flavor.