ASPARAGUS, ORANGE AND ENDIVE SALAD

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Asparagus, Orange and Endive Salad image

Raspberry vinegar is the key to this fruity tasting salad. Preparation time is 15 Minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.

Provided by Robyn Webb

Categories     Salad     Vegetable Salad Recipes     Asparagus Salad Recipes

Time 20m

Yield 6

Number Of Ingredients 9

2 ½ cups diagonally sliced asparagus
2 cups rinsed, dried and torn endive leaves
2 large oranges, sliced into rounds
1 red onion, thinly sliced
⅓ cup raspberry vinegar
2 tablespoons canola oil
1 tablespoon orange juice
1 tablespoon white sugar
salt and pepper to taste

Steps:

  • To a large pot of boiling water, add the asparagus. Blanch for 1 minute; drain, and plunge asparagus into a bowl of cold water. Drain again and dry.
  • In a large bowl, combine the asparagus, endive, oranges, and red onion.
  • Whisk together the raspberry vinegar, canola oil, orange juice, sugar and salt and pepper. Add dressing to the asparagus endive mixture; toss well and serve.

Nutrition Facts : Calories 109.2 calories, Carbohydrate 16 g, Fat 4.9 g, Fiber 3.6 g, Protein 2.3 g, SaturatedFat 0.4 g, Sodium 9.4 mg, Sugar 11.7 g

Salifu Mashud
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This salad is a bit expensive to make, but it's worth it for a special occasion.


Anita Anthony
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I'm not sure why this recipe calls for orange zest. I didn't think it added anything to the flavor of the salad.


ANIK SHIL
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This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.


kamal mia
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I love the pop of color that the orange segments add to this salad.


Princess Emmanuel
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This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of vitamin C and fiber.


Calico Trash man
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I'm always looking for new salad recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.


Nizam ullah Nizam ullah
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This salad is a great way to use up leftover oranges. I always have a few oranges in my fridge that need to be used up, and this salad is a perfect way to do it.


Beverley Wylde
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I'm not a huge fan of asparagus, but I really enjoyed it in this salad. The orange and endive flavors really helped to balance it out.


Md. Badsha Mia
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I had some trouble finding endives at my local grocery store, but I'm glad I persevered because they really made this salad.


Jumai Usman
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This salad was a bit too sweet for my taste. I think I would have preferred it with a little less orange juice in the dressing.


Alla'n K Kerr
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I made this salad exactly as the recipe said and it turned out great. The only thing I would change next time is to add a little more dressing.


Malakhi “Mally” Williams
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I'm not usually a fan of endives, but they were surprisingly good in this salad. The slight bitterness really complemented the other flavors.


SahilAli Mirjat
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This salad is so easy to make and it's always a crowd-pleaser. I love how the simple ingredients come together to create such a flavorful dish.


Md Rafiqul Islam.
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I made this salad for a party and it was a hit! Everyone loved the unique combination of flavors. I especially liked the way the orange segments burst in my mouth when I bit into them.


Samaali Tom
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This salad was a delightful combination of flavors and textures. The oranges added a bright and juicy sweetness, while the endives provided a slightly bitter note that balanced it out perfectly. The asparagus was cooked to perfection, still slightly