ASPARAGUS HAM LASAGNA
Our family had an asparagus farm during the Depression. My brother and I picked and sorted spears after school and on weekends...and, needless to say, we ate this vegetable quite often. This is one of the best ways Mother fixed it. - Jane Galvin, Englewood, Florida
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a skillet, cook asparagus in a small amount of water until crisp-tender, about 6-8 minutes; drain and set aside. , In a saucepan over medium heat, saute garlic and thyme in butter. Stir in flour until blended; gradually whisk in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add pepper. , Cut noodles in half; place four noodles in a greased 11x7-in. baking dish. Layer a third of the white sauce, mozzarella cheese, ham and asparagus over noodles. Top with three noodles and another layer of sauce, cheese, ham and asparagus. Repeat layers., Cover and bake at 350° for 30 minutes or until heated through.
Nutrition Facts : Calories 358 calories, Fat 13g fat (0 saturated fat), Cholesterol 34mg cholesterol, Sodium 745mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges
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Reatlegile Hlagala
[email protected]I've been wanting to try this recipe for a while and I'm so glad I finally did. It was delicious!
Rimsha Kashif
[email protected]This recipe was easy to follow and the lasagna came out perfect. I loved the asparagus and cheese sauce.
Nandipha Ntini
[email protected]I'm not a big fan of ham, so I substituted ground beef. It turned out great!
Kristina Hernandez
[email protected]This was my first time making lasagna and it turned out amazing! Thanks for the great recipe.
Layla Martin
[email protected]I followed the recipe exactly and it turned out great! I will definitely be making this again.
Rana Arshan
[email protected]The cheese sauce was a little too runny for my taste, but overall this lasagna was pretty good.
Ayan Baba
[email protected]This lasagna was a little more work than I expected, but it was worth it. The flavor was incredible and it was a huge hit with my guests.
Mariatu D Koroma
[email protected]I've made this lasagna a few times now and it's always a hit with my family and friends. It's a great recipe for a special occasion or a weeknight meal.
Jerry Tmg
[email protected]I'm not a big fan of asparagus, but I decided to try this recipe anyway. I was pleasantly surprised! The asparagus was cooked perfectly and the overall flavor of the lasagna was amazing.
Cory Clarke
[email protected]This is one of the best lasagna recipes I've ever tried. The asparagus and ham are a great combination, and the cheese sauce is to die for.
Timothy Oji
[email protected]This recipe was easy to follow and the lasagna came out perfect. I loved the asparagus and ham filling.
Min Sanji
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more salt to the cheese sauce.
Henry Nicho
[email protected]This lasagna was absolutely delicious! The asparagus and ham were a perfect combination, and the cheese sauce was creamy and flavorful. I will definitely be making this again!