ASPARAGUS COUSCOUS & PARMESAN
I searched high and low @ Zaar to find a recipe that combined asparagus & couscous and low and behold........ there was a recipe on the back of the box. I omitted some of the ingredients and came up with this. It ROCKED!
Provided by Chicagoland Chef du
Categories Cheese
Time 23m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut each asparagus spear into 3-4 pieces.
- Heat olive oil in a deep sauce pan. Add garlic, sautee for 1 minute.
- Add broth and contents of flavor packet.
- Add asparagus pieces. Simmer for for 3-4 minutes.
- Add couscous, stir to combine; turn off heat; add parmesan cheese, and let stand for 5 minutes.
- Serve.
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Sujan Acharya
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The asparagus was cooked perfectly and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Saba Mtsituri
[email protected]I loved this recipe! The asparagus was cooked perfectly and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Ekainu Esther
[email protected]This recipe was easy to follow and the results were delicious! I would definitely make this again.
Swae Smith
[email protected]I followed the recipe exactly and the results were perfect! The asparagus was cooked perfectly and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Anayah Harrison
[email protected]This recipe was a disaster! The asparagus was burnt and the couscous was undercooked. The Parmesan cheese didn't melt properly. I would not recommend this recipe.
Rameez Gondal
[email protected]The asparagus was overcooked and the couscous was mushy. The Parmesan cheese didn't add any flavor. I would not recommend this recipe.
Hayden Nalu
[email protected]This recipe was a bit too bland for my taste. The asparagus was cooked perfectly and the couscous was light and fluffy, but the Parmesan cheese didn't add enough flavor. I would try adding some other spices or herbs next time.
minjaz sordar
[email protected]I'm not a fan of asparagus, but I tried this recipe and I was pleasantly surprised. The asparagus was cooked perfectly and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Haneef 166
[email protected]I made this recipe for a dinner party and it was a hit! The asparagus was cooked perfectly and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Hazem Sayed
[email protected]This recipe was easy to follow and the results were delicious! The asparagus was cooked perfectly and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Aurora Griffin
[email protected]I loved this recipe! The asparagus was cooked perfectly and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Deejay Lax Official
[email protected]This was a great recipe! The asparagus was cooked perfectly and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Kanteh Fatoumatta
[email protected]I'm usually not a fan of asparagus, but this recipe changed my mind. The asparagus was cooked perfectly and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Taijul Islam
[email protected]This recipe was easy to follow and the results were amazing! The asparagus was crisp and tender, and the couscous was perfectly cooked. The Parmesan cheese added a nice touch of flavor. I would definitely make this again.
Md Aashiq
[email protected]I made this last night and it was delicious! The asparagus was perfectly cooked and the couscous was light and fluffy. The Parmesan cheese added a nice touch of flavor. I will definitely be making this again.