ASPARAGUS AND SUN-DRIED TOMATOES
Crisp-tender asparagus is drizzled with lemon butter sauce and sprinkled with flavorful sun-dried tomatoes in this effortless, time-saving recipe.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Place asparagus in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 6-8 minutes or until crisp-tender., Meanwhile, in a small saucepan, melt butter. Stir in the broth, oil, lemon zest and salt., Transfer asparagus to a serving platter; drizzle with butter mixture. Sprinkle with pepper; top with tomatoes and basil.
Nutrition Facts : Calories 95 calories, Fat 9g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 127mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
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BABU OFFICIAL
[email protected]I'm not a huge fan of asparagus, but I really enjoyed this recipe. The sun-dried tomatoes and lemon-butter sauce helped to balance out the bitterness of the asparagus.
Manu Ksj
[email protected]This recipe is a great way to use up leftover asparagus. I added some chopped bacon to the sauce and it was delicious.
Azola Landela
[email protected]I followed the recipe exactly and it turned out great! The asparagus was cooked perfectly and the sun-dried tomatoes added a nice tangy flavor. The lemon-butter sauce was also very good.
Iuri Melo
[email protected]The asparagus was overcooked and the sun-dried tomatoes were too chewy. The lemon-butter sauce was also a bit too lemony for my taste.
Donna Long
[email protected]This recipe was a bit too bland for my taste. I would have liked to see more seasoning in the sauce.
Momelezi Malunga
[email protected]I'm not a huge fan of asparagus, but I really enjoyed this recipe. The sun-dried tomatoes and lemon-butter sauce helped to balance out the bitterness of the asparagus.
Brenda Pacheco
[email protected]This recipe is a great way to use up leftover asparagus. I added some chopped bacon to the sauce and it was delicious.
Belwa Parsa
[email protected]I've tried many asparagus recipes, but this one is by far the best. The sun-dried tomatoes and lemon-butter sauce really make this dish special.
Angie Hughes
[email protected]I made this recipe for a dinner party and everyone loved it. The asparagus and sun-dried tomatoes were a unique and delicious combination.
Roelien De jager
[email protected]I would definitely recommend this recipe. It's easy to make and the results are delicious.
Pantoja Park 880
[email protected]This was a great recipe! The asparagus was cooked perfectly and the sun-dried tomatoes added a nice flavor. The lemon-butter sauce was also very good.
HAMEED LAWANGEEN
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The asparagus and sun-dried tomatoes are a great combination, and the lemon-butter sauce is the perfect finishing touch.
Suntas Khan
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The sun-dried tomatoes and lemon-butter sauce really elevated the flavor. I'll definitely be making this again.
Feelina
[email protected]Easy and delicious! I used fresh asparagus from my garden and it was perfect. The sun-dried tomatoes added a nice tangy flavor. I will definitely be making this again.
ruby persha
[email protected]This recipe was a hit! The asparagus and sun-dried tomatoes paired perfectly, and the lemon-butter sauce was the perfect finishing touch. I will definitely be making this again.