A fresh twist on the holiday casserole my mom always made.
Provided by hembrees
Categories Main Dish Recipes Casserole Recipes
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease a 1 1/2-quart baking dish.
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Cover pan and bring the water to a boil. Add asparagus, cover, and steam until just tender, 5 to 8 minutes.
- Heat olive oil in a large skillet; cook and stir mushrooms and onion until the mushrooms have given off their liquid, 5 to 8 minutes. Stir in the asparagus, tossing vegetables just until hot. Remove from heat.
- Mix saltine cracker crumbs, sharp Cheddar cheese, and black pepper together in a bowl; spread half the mixture into the bottom of the prepared baking dish.
- Spoon the asparagus mixture over the crumb mixture.
- Whisk the cream of mushroom soup and milk together in a bowl until smooth, and pour the soup mixture over the asparagus mixture.
- Spread the remaining crumb-cheese mixture over the casserole and sprinkle with pecans.
- Bake in the preheated oven until the casserole is bubbling, about 30 minutes.
Nutrition Facts : Calories 336.3 calories, Carbohydrate 27 g, Cholesterol 21.4 mg, Fat 21.2 g, Fiber 3.7 g, Protein 12 g, SaturatedFat 6.2 g, Sodium 700 mg, Sugar 4.6 g
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[email protected]This casserole was a bit bland. I think I would try a different recipe next time.
Md Hafizur Rahman
[email protected]I'm not a fan of asparagus, but I loved this casserole! The flavors were amazing and the casserole was so cheesy and comforting. I will definitely be making this again.
Mithal Bheel
[email protected]This casserole was really good! I loved the combination of flavors and textures. The asparagus and mushrooms were cooked perfectly. I will definitely be making this again.
Stephanie Dorame
[email protected]This casserole was a bit too cheesy for my taste. I think I would try a different recipe next time.
Beame Up
[email protected]I'm so glad I found this recipe! I've been looking for a good asparagus casserole recipe for a while. This one is easy to make and it turned out delicious. I will definitely be making this again.
Felisiana Nyigu
[email protected]This casserole was a breeze to make and it turned out so well! I loved the creamy sauce and the crispy breadcrumb topping. I will definitely be making this again.
Anony Mous
[email protected]I made a few changes to this recipe and it turned out great! I used a different kind of cheese and I added some extra vegetables. I will definitely be making this again.
Nenechi Onwuli
[email protected]Overall, this casserole was just okay. The flavors were good, but the casserole was a bit dry. I think I would try a different recipe next time.
Ahmed Abdulkadir
[email protected]This casserole was a disappointment. The flavors were bland and the casserole was watery. I wouldn't recommend this recipe.
Avinab Maharjan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of asparagus, but I'm so glad I did! The casserole was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
Abul Kalam Azad
[email protected]This casserole was a bit more work than I expected, but it was worth it! The flavors were complex and delicious, and the casserole was a real crowd-pleaser. I will definitely be making this again.
Waqas Mirza
[email protected]I'm not usually a fan of casseroles, but this one is an exception! The flavors were amazing and the casserole was so cheesy and comforting. I will definitely be making this again.
Srwr Mawlod
[email protected]This casserole was easy to make and turned out great! I loved the creamy sauce and the tender asparagus and mushrooms. I will definitely be making this again.
Tanvir Sheakh
[email protected]I made this casserole for a potluck dinner and it was a huge success! Everyone raved about how delicious it was. I especially loved the crispy breadcrumb topping. I will definitely be making this again.
javed ipbal javed
[email protected]This casserole was a hit with my family! Everyone loved the cheesy and flavorful sauce, and the asparagus and mushrooms were cooked to perfection. I will definitely be adding this recipe to my regular rotation.
Vicky Musukwa
[email protected]I highly recommend this asparagus and mushroom casserole recipe! It was incredibly delicious and satisfying. The combination of flavors and textures was spot-on, and the casserole was perfectly cooked. I will definitely be making this again.