ASPARAGUS AND MUSHROOM CASSEROLE

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Asparagus and Mushroom Casserole image

A fresh twist on the holiday casserole my mom always made.

Provided by hembrees

Categories     Main Dish Recipes     Casserole Recipes

Time 1h

Yield 6

Number Of Ingredients 10

1 pound fresh asparagus, trimmed and cut into 1 1/2-inch pieces
1 tablespoon olive oil
1 (8 ounce) package sliced fresh mushrooms
¼ onion, thinly sliced
1 (4 ounce) packet saltine crackers, crushed
1 cup shredded sharp Cheddar cheese
¼ teaspoon ground black pepper
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup milk
½ cup coarsely chopped pecans

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease a 1 1/2-quart baking dish.
  • Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Cover pan and bring the water to a boil. Add asparagus, cover, and steam until just tender, 5 to 8 minutes.
  • Heat olive oil in a large skillet; cook and stir mushrooms and onion until the mushrooms have given off their liquid, 5 to 8 minutes. Stir in the asparagus, tossing vegetables just until hot. Remove from heat.
  • Mix saltine cracker crumbs, sharp Cheddar cheese, and black pepper together in a bowl; spread half the mixture into the bottom of the prepared baking dish.
  • Spoon the asparagus mixture over the crumb mixture.
  • Whisk the cream of mushroom soup and milk together in a bowl until smooth, and pour the soup mixture over the asparagus mixture.
  • Spread the remaining crumb-cheese mixture over the casserole and sprinkle with pecans.
  • Bake in the preheated oven until the casserole is bubbling, about 30 minutes.

Nutrition Facts : Calories 336.3 calories, Carbohydrate 27 g, Cholesterol 21.4 mg, Fat 21.2 g, Fiber 3.7 g, Protein 12 g, SaturatedFat 6.2 g, Sodium 700 mg, Sugar 4.6 g

Twitch Partner _
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This casserole was a bit bland. I think I would try a different recipe next time.


Md Hafizur Rahman
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I'm not a fan of asparagus, but I loved this casserole! The flavors were amazing and the casserole was so cheesy and comforting. I will definitely be making this again.


Mithal Bheel
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This casserole was really good! I loved the combination of flavors and textures. The asparagus and mushrooms were cooked perfectly. I will definitely be making this again.


Stephanie Dorame
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This casserole was a bit too cheesy for my taste. I think I would try a different recipe next time.


Beame Up
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I'm so glad I found this recipe! I've been looking for a good asparagus casserole recipe for a while. This one is easy to make and it turned out delicious. I will definitely be making this again.


Felisiana Nyigu
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This casserole was a breeze to make and it turned out so well! I loved the creamy sauce and the crispy breadcrumb topping. I will definitely be making this again.


Anony Mous
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I made a few changes to this recipe and it turned out great! I used a different kind of cheese and I added some extra vegetables. I will definitely be making this again.


Nenechi Onwuli
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Overall, this casserole was just okay. The flavors were good, but the casserole was a bit dry. I think I would try a different recipe next time.


Ahmed Abdulkadir
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This casserole was a disappointment. The flavors were bland and the casserole was watery. I wouldn't recommend this recipe.


Avinab Maharjan
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I was a bit hesitant to try this recipe because I'm not a big fan of asparagus, but I'm so glad I did! The casserole was delicious and the asparagus was cooked perfectly. I will definitely be making this again.


Abul Kalam Azad
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This casserole was a bit more work than I expected, but it was worth it! The flavors were complex and delicious, and the casserole was a real crowd-pleaser. I will definitely be making this again.


Waqas Mirza
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I'm not usually a fan of casseroles, but this one is an exception! The flavors were amazing and the casserole was so cheesy and comforting. I will definitely be making this again.


Srwr Mawlod
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This casserole was easy to make and turned out great! I loved the creamy sauce and the tender asparagus and mushrooms. I will definitely be making this again.


Tanvir Sheakh
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I made this casserole for a potluck dinner and it was a huge success! Everyone raved about how delicious it was. I especially loved the crispy breadcrumb topping. I will definitely be making this again.


javed ipbal javed
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This casserole was a hit with my family! Everyone loved the cheesy and flavorful sauce, and the asparagus and mushrooms were cooked to perfection. I will definitely be adding this recipe to my regular rotation.


Vicky Musukwa
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I highly recommend this asparagus and mushroom casserole recipe! It was incredibly delicious and satisfying. The combination of flavors and textures was spot-on, and the casserole was perfectly cooked. I will definitely be making this again.