This is a favorite in the spring when we are harvesting asparagus from our garden patch.
Provided by Marsha Werling
Categories Eggs
Number Of Ingredients 7
Steps:
- 1. Heat 1 tablespoon butter in non-stick skillet. Add asparagus. Season with salt and pepper as desired. Saute until almost crisp tender. Add ham and continue sauteing until asparagus is crisp tender. Set aside.
- 2. Combine beaten eggs, water and salt and pepper as desired. Heat remaining butter in non-stick skillet. Add eggs to skillet and cook over low heat, lifting edges to allow uncooked egg to run underneath. When almost completely set put asparagus and ham over 1/2 of omelet and cover with cheese. Fold other half of omelet over the top. Continue cooking until eggs are set.
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lala diablo
[email protected]This omelet is a great way to use up leftover ham and asparagus. It's also a great way to get your kids to eat their vegetables.
Dilki Dayas
[email protected]I made this omelet for my family and they loved it. It's a great way to get your kids to eat their vegetables.
Minenhle Khomo
[email protected]This omelet is delicious and easy to make. I would definitely recommend it.
Syed Ali Abbas
[email protected]I've made this omelet several times now and it's always a hit. It's a great way to use up leftover ham and asparagus.
Dipesh Shrestha
[email protected]This omelet is delicious and easy to make. I would definitely recommend it.
Shenu Methasha
[email protected]This omelet is a great way to use up leftover ham and asparagus. It's also a great way to get your kids to eat their vegetables.
Nonhlanhla Malinga
[email protected]I made this omelet for my family and they loved it. It's a great way to get your kids to eat their vegetables.
Muhammad Zain Khan
[email protected]This omelet is delicious and easy to make. I would definitely recommend it.
Rajaumer Rajaumer
[email protected]I've made this omelet several times now and it's always a hit. It's a great way to use up leftover ham and asparagus.
Maryam Babi
[email protected]This omelet is a great way to start your day. It's packed with protein and vegetables, and it's delicious too.
Nikayla Torres
[email protected]I love this omelet! It's so easy to make and it's always a crowd-pleaser.
Misty Meye
[email protected]This asparagus and ham omelet is a great way to use up leftover ham. It's also a great way to get your kids to eat their vegetables.
Ahsan Ahsii
[email protected]I made this omelet for breakfast this morning and it was a great start to my day. It was easy to make and very tasty. I would definitely recommend this recipe.
Pakistani
[email protected]This omelet was delicious. I loved the combination of asparagus, ham, and cheese. I will definitely be making this again.
arif arain
[email protected]I followed the recipe exactly and the omelet turned out great. It was fluffy and flavorful, and the asparagus and ham were cooked perfectly. I would definitely recommend this recipe to others.
Hamzii Sardar
[email protected]This asparagus and ham omelet was a hit with my family! The flavors of the asparagus, ham, and cheese complemented each other perfectly, and the omelet was cooked to perfection. I will definitely be making this again.