ASPARAGUS AND CASHEWS
This recipe was tucked away in one of my mom's old files! I'm not a big asparagus fan, but others in my family have enjoyed this for decades!
Provided by Sydney Mike
Categories Fruit
Time 17m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Steam asparagus until tender, about 10-12 minutes, then remove to serving dish.
- Meantime, in a small pan, melt butter.
- To melted butter add lemon juice, marjoram & cashews, simmering over low heat for 2 minutes.
- Pour butter & nut mixture over cooked asparagus & serve.
Nutrition Facts : Calories 235.6, Fat 21, SaturatedFat 10.8, Cholesterol 40.7, Sodium 96.5, Carbohydrate 10.3, Fiber 3.4, Sugar 2.6, Protein 5.6
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superfox 17
[email protected]This recipe is a great way to use up leftover asparagus.
Janet Auma
[email protected]I'm not a big fan of asparagus, but I really enjoyed this recipe.
Angelica Sarmiento
[email protected]This recipe is a great way to get your daily dose of vegetables.
Andrea V (Andrea)
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Burton Rominger
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a quick weeknight dinner.
Kamran Sultan
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the combination of asparagus and cashews. It's a great appetizer or side dish.
Ayoub King
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the cashews and they always ask for seconds.
forward mutevera
[email protected]I'm not a big fan of asparagus, but I really enjoyed this recipe. The cashews added a nice sweetness that balanced out the bitterness of the asparagus.
Sanana Sanana the skenana
[email protected]This recipe is a great way to use up leftover asparagus. I had some leftover from a salad and I didn't want it to go to waste. This recipe was the perfect solution!
Muhammad naeem Wattoo
[email protected]I've made this recipe several times now and it's always a success. The asparagus is always cooked perfectly and the cashews add a nice crunch. I love that it's a healthy and delicious dish.
Shrene Hardig
[email protected]This recipe is so simple, yet so delicious. I love the combination of asparagus and cashews. It's a great way to get your daily dose of vegetables.
James Aidoo
[email protected]I'm a big fan of asparagus, and this recipe is a great way to enjoy it. The cashews add a nice touch of flavor and texture.
S I Jewel
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a quick weeknight dinner.
Asghar jan
[email protected]This recipe was a hit with my family! The asparagus was perfectly cooked and the cashews added a nice crunch. I will definitely be making this again.