ASIAN VINAIGRETTE

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Make and share this Asian Vinaigrette recipe from Food.com.

Provided by Gardening Girl

Categories     Salad Dressings

Time 10m

Yield 1/2 cup, 6-8 serving(s)

Number Of Ingredients 7

2 minced garlic cloves
1 tablespoon of minced fresh ginger
2 green onions, minced
1/4 cup chicken stock
2 tablespoons rice wine vinegar
1 tablespoon soy sauce
1 tablespoon sesame oil

Steps:

  • Combine all ingredients in a container with a tight fitting lid and shake until well mixed.

antok kav
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I didn't like this vinaigrette at all. It was too oily and the flavors were too strong.


Farwa Sagir
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This vinaigrette is too sweet for my taste. I prefer a more savory dressing.


Natalie McCloe
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I'm not sure how I feel about this vinaigrette. It's not bad, but it's not my favorite either.


Sal Tech
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This vinaigrette is a bit pricey, but it's worth it. It's made with high-quality ingredients and it tastes amazing.


sha jehan
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I love the fact that this vinaigrette is gluten-free and dairy-free. It's perfect for people with food allergies.


Tawananyasha Mandizira
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This vinaigrette is a great way to add some healthy fats to your diet. It's made with olive oil and avocado oil.


Karen Hamilton
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I'm not a huge fan of Asian food, but this vinaigrette is delicious. It's not too sweet or sour.


Princess Davis
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This vinaigrette is a great way to use up leftover herbs and spices. I always have a jar of it in my fridge.


Md Fazlul Karim
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I've made this vinaigrette several times now and it's always a hit. My friends and family love it.


Yab Hu
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This is the best vinaigrette I've ever had! It's so flavorful and versatile.


Kabiito Ivan
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I'm so glad I found this recipe. It's a delicious and easy way to add some extra flavor to my meals.


Chantel Jones
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This vinaigrette is a great way to add some Asian flair to your meals. It's perfect for stir-fries, spring rolls, or even just as a dipping sauce.


Sindh Star Rabnawaz Panhwar
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I love how this vinaigrette adds a pop of flavor to my dishes. It's the perfect way to dress up a simple salad or grilled meat.


dhe miracle
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This is my new favorite vinaigrette! I've been using it on everything from salads to grilled vegetables.


Zane Yoder
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I used this vinaigrette on a salad with grilled chicken and it was amazing! The flavors were so fresh and bright.


Nkwocha Emmanuel
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This vinaigrette is so easy to make and it keeps well in the fridge for up to a week. I always have a jar on hand.


FLORENCE ATIENO OTIENO
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I love the combination of sweet, sour, and salty in this vinaigrette. It's the perfect balance of flavors.


Hassan Siddiqui
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This Asian Vinaigrette is a game-changer! It's so versatile and adds a delicious flavor to everything I've tried it on.


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