This family-friendly main dish delivers delicious Asian flavors with tender veggies and roast beef.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 2h45m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F. Do not exceed 400 degrees F. Add flour to a Reynolds® Large Oven Bag. Shake. Place bag in a roasting pan at least 2 inches deep.
- Place carrots, broth, shallots, soy sauce, ginger, honey, and garlic in bag. Gently squeeze to blend. Add meat to bag.
- Close bag with tie (found inside package). Holding the bag upright, cut six 1/2-inch slits in top of bag to allow steam to escape. Tuck ends of bag in pan.
- Place pan in oven, allowing room for bag to expand during cooking without touching heating elements, wall, or racks. Bag should not hang over pan.
- Bake about 2 1/2 hours or until meat and vegetables are tender.
- Cut open top of oven bag carefully. Remember: Always support bag with pan.
- Serve roast, vegetables, and cooking liquid over hot cooked rice. Garnish with green onions and/or sesame seeds, if desired.
Nutrition Facts : Calories 403.4 calories, Carbohydrate 33.6 g, Cholesterol 77.5 mg, Fat 18.4 g, Fiber 1.3 g, Protein 24.4 g, SaturatedFat 7.3 g, Sodium 618.2 mg, Sugar 4.3 g
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Yad Xettri
[email protected]This recipe is a great way to add some Asian flavor to your next pot roast dinner. The meat is tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Hezron Kipkemoi
[email protected]I'm always looking for new pot roast recipes and this one did not disappoint. The meat was fall-apart tender and the sauce was delicious. I will definitely be making this again.
Tharumal Dinuranga
[email protected]This is a great recipe for a special occasion. The meat is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
bobo Staxx
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and the sauce was so flavorful. I will definitely be making this again.
Abdur Rhman
[email protected]This recipe is a great way to use up leftover pot roast. I made a few changes to the recipe, but the overall result was still delicious. I highly recommend this recipe.
Shaakaa Abraham
[email protected]I've made this recipe several times now and it's always a hit. The meat is always tender and flavorful, and the sauce is delicious. I love serving this dish over rice.
Fitina Mthembu
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. I highly recommend this recipe.
Ariayn Shojib
[email protected]I made this recipe for my family and they loved it! The meat was so tender and the sauce was delicious. I will definitely be making this again.
Jasped Mwazighe
[email protected]I followed the recipe exactly and the pot roast turned out perfectly. The meat was tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe.
Philomina Ajuayi
[email protected]This pot roast was amazing! The meat was fall-apart tender and the sauce was so flavorful. I will definitely be making this again.
Ozorokonkwo Amarachi
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The meat is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Md Tuhinur Islam
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pot roast and asked for the recipe. I'll definitely be making this again.
Thapa kanxa
[email protected]This is one of the best pot roast recipes I've ever tried. The meat was so tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe!
Sohel Ali
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The combination of flavors was amazing, and the meat was cooked to perfection.
reza abdol zadeh
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Prince Hanif
[email protected]This Asian-style pot roast was a hit with my family! The meat was so tender and flavorful, and the sauce was incredible. I'll definitely be making this again.