ASIAN-STYLE PORK AND NOODLES
Orange juice, hoisin sauce, and cider vinegar give this pasta its sweet-and-sour flavor. The vegetables are quickly cooked so they stay crisp.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 30m
Number Of Ingredients 11
Steps:
- In a small bowl, stir together orange juice, hoisin sauce, vinegar, ketchup, and 3/4 teaspoon salt; set sauce aside. Cut off tops 1 to 2 inches below florets. Trim broccoli and discard tough ends of stalks, then peel and thinly slice crosswise. Separate broccoli heads into florets.
- In a large pot of boiling salted water, cook noodles until al dente according to package directions, adding broccoli (stalks and florets) and peas during last minute of cooking. Drain; transfer to a large bowl.
- In a large skillet, heat oil over medium heat. Dredge pork in cornstarch, shaking off excess. Saute pork until lightly browned and cooked through, tossing frequently, about 3 minutes. Pour in reserved sauce, and bring to a boil. Add to bowl with noodles; toss to combine.
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Sahalom islam Vlog
[email protected]I added some extra vegetables to the dish, and it turned out great! This is a really versatile recipe.
Parves Ahmed
[email protected]I'm not a fan of spicy food, so I omitted the chili peppers. The dish was still delicious!
J U S T B R A V
[email protected]This dish is a regular in my rotation. It's easy to make and always a crowd-pleaser.
Bawan Halabja
[email protected]I love this recipe! The sauce is so flavorful, and the noodles are always cooked perfectly.
Md Mushfiq
[email protected]I've made this dish several times, and it's always a hit! It's a great weeknight meal that the whole family loves.
Mustafa Minhas
[email protected]This recipe was easy to follow, and the results were delicious! I will definitely be making this again.
Sazzad Khan Rubel
[email protected]I'm not a big fan of pork, but I loved this dish! The sauce was so flavorful, and the noodles were cooked perfectly.
Calrb
[email protected]I made this dish for a party, and it was a hit! Everyone raved about the flavors.
Rashmi Sharma
[email protected]I followed the recipe exactly, and it turned out great! My family loved it.
Himraj Bc
[email protected]This was my first time making Asian-style pork and noodles, and it turned out wonderfully! The flavors were bold and delicious, and the noodles were cooked perfectly.