These cucumbers are so tasty and addictive. This can be served as a side dish to almost any kind of meat. You can make it to any level of heat as you like. I love the crisp, crunchy, spicy and sweet taste that goes on all at once!
Provided by Grace Lynn
Categories Asian
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place in a bowl the cubed cucumbers and kosher salt, toss to coat.
- Let stand for 1 hour at room temperature.
- Transfer to colander, rinse lightly under cold running water, drain, and place in a bowl.
- Prepare dressing: In a wok or heavy saucepan set over moderate heat, heat sesame oil until hot.
- Add the red pepper flakes and cook, stirring 15 seconds.
- Add garlic, rice vinegar, and honey and stir-fry 30 seconds.
- Turn off heat, add cucumbers and toss to coat.
- Transfer to a bowl, let cool and chill for at least 3 hours or overnight.
- Cucumbers will keep for up to one week.
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Jada Warren
[email protected]This salad is a keeper!
Emi's Videos
[email protected]I'll definitely be making this salad again.
Nobitastha11
[email protected]I highly recommend this salad. It's a great way to use up leftover cucumbers.
Muna Jhada
[email protected]This is the best cucumber salad I've ever had.
Swirlix Yt
[email protected]I love this salad! It's so easy to make and it's always a hit.
Maria Hussain
[email protected]This salad is amazing!
Timoteus Shuumbwa
[email protected]I made this salad for lunch today and it was delicious. It's so refreshing and light. The dressing is also really flavorful. I can't wait to make it again.
Ezzatullah Ahmadzai
[email protected]This salad is a great way to use up leftover cucumbers. It's also a great side dish for any Asian-inspired meal. I love the combination of sweet, sour, and salty flavors.
Kuteesa Elizabeth
[email protected]I'm always looking for new ways to use cucumbers, and this salad is a great option. It's so easy to make and the flavors are amazing. I love the addition of the rice vinegar and sesame oil. It's the perfect salad to serve with grilled salmon.
Aayush Soni
[email protected]This salad is so refreshing and delicious. I love the combination of cucumbers, onions, and sesame seeds. The dressing is also really good. It's the perfect salad for a summer party.
Victoria Dickson
[email protected]I was looking for a new cucumber salad recipe and this one did not disappoint. It's so easy to make and the flavors are amazing. I love the combination of sweet, sour, and salty. It's the perfect salad to serve with grilled chicken or fish.
Monique Mills
[email protected]This is my go-to cucumber salad recipe. It's so simple to make and always turns out delicious. I love the addition of the sesame seeds and green onions. They really add a lot of flavor and texture.
Bankger Barabankzbankger
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it! It's a great salad for summer because it's so light and refreshing. The dressing is also really easy to make.
Rana Nader
[email protected]This salad is amazing! The cucumbers are so crispy and the dressing is so flavorful. I love the combination of sweet, sour, and salty. It's the perfect side dish for any Asian-inspired meal.
Tarifur rahman
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make and so refreshing. I love the crunch of the cucumbers and the tangy dressing. It's the perfect side dish for a summer meal.
Awais Jani
[email protected]This Asian-style cucumber salad was a refreshing and delicious addition to our summer cookout. The cucumbers were crisp and flavorful, and the dressing was perfectly balanced. I loved the combination of sweet, sour, and savory flavors.