ASIAN PEAR AND WATERCRESS SALAD WITH SESAME DRESSING
Categories Salad Ginger No-Cook Vegetarian Fall Asian Pear Watercress Sesame Gourmet
Yield Makes 4 servings
Number Of Ingredients 14
Steps:
- Make dressing:
- Blend all dressing ingredients in a blender until smooth.
- Prepare salad:
- Peel pear and cut into 1/8- to 1/4-inch-thick julienne, then transfer to a bowl.
- Combine watercress and pear in a bowl, then season with salt and pepper and toss gently. Divide among plates, then drizzle with some dressing and sprinkle with carrot.
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Tuga Sam
[email protected]This salad is a great way to impress your friends and family.
Awan Baba
[email protected]I'm not a big fan of watercress, but I loved it in this salad.
Khadija Bello
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Barbara Oneal
[email protected]I love the combination of sweet and savory in this salad.
Awam Box
[email protected]This salad is a great make-ahead lunch.
Topu Islam
[email protected]I added some grilled chicken to this salad and it was a delicious meal.
Aydin Anbar
[email protected]This salad is a great way to use up leftover Asian pears.
Hesti Yusup
[email protected]The sesame dressing is amazing! I could drink it.
Shakil Anowar
[email protected]This salad was easy to make and very refreshing. I will definitely be making it again.
SK AZIJUL Islam
[email protected]I used a different type of pear and it turned out great! This salad is very versatile.
Ahmed Tamer Soliman
[email protected]The dressing was a bit too sweet for my taste, but otherwise this salad was delicious.
Marisol Hernandez
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor combination.
Lubega Junior
[email protected]This salad was a refreshing and delightful combination of flavors. The Asian pear and watercress were crisp and flavorful, and the sesame dressing added a delicious umami flavor. I will definitely be making this salad again!