Sauteed hickory smoked sausage slices, chopped mushrooms and sweet pepper with chopped kale are served over rice noodles topped with sesame seeds.
Provided by Farmland
Categories Main Dish Recipes Pasta
Time 25m
Yield 6
Number Of Ingredients 13
Steps:
- In a 4- to 5-quart pot, heat oil over medium-high heat. Add smoked sausage. Cook and stir for 2 to 3 minutes or until browned. Remove and set aside.
- Add mushrooms, sweet pepper, ginger, and garlic to pot. Cook and stir for 6 to 8 minutes or until mushrooms are browned and any liquid has evaporated. Add broth and soy sauce to pot. Bring to a boil. Add kale; reduce heat. Cook, uncovered, for 3 minutes or until wilted. Stir in sprouts and smoked sausage; heat through.
- Serve over rice noodles and sprinkle with sesame seeds and crushed red pepper.
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Matbob231
matbob23142@hotmail.co.ukI've made this dish several times and it's always a hit. I love the combination of flavors and textures.
Pitikwe William
williamp@hotmail.comThis dish is a great way to use up leftover sausage. It's also a great way to get your kids to eat their vegetables.
Faiza Naz
naz_faiza12@gmail.comI love this recipe! It's so easy to make and it's always a hit with my family and friends.
Zara Hoor
hoor-z@aol.comThis recipe was a bit too complicated for me. I ended up just throwing everything in a pot and hoping for the best. It turned out okay, but I wouldn't make it again.
RainDrop
raindrop@gmail.comI'm not sure what went wrong, but my dish turned out really bland. I think I might have used the wrong kind of sausage.
Emily purdie
purdiee10@hotmail.comThis dish was a bit too spicy for my taste, but I was able to tone it down by adding some sour cream.
Abiha Eman
eman@gmail.comI'm not a big fan of kale, but I really enjoyed this dish. The sausage and the sauce were so flavorful that I forgot all about the kale.
Victoria Maduakor
maduakor_v6@gmail.comI substituted the kale with spinach and it turned out great! This dish is a great way to get your veggies in.
EXPERT LEGEND
l@yahoo.comThis dish was a great way to use up some leftover sausage. It was quick and easy to make and the whole family enjoyed it.
Sydney Dunivant
s_dunivant@gmail.comI made this dish for a party and it was a huge hit! Everyone loved the unique flavor combination.
MD Abubokkar
md-abubokkar78@yahoo.comThis was a really easy recipe to follow and the end result was delicious! I'll definitely be making this again.
Kabeer Ghouri
kghouri@hotmail.frI love Asian noodle bowls and this one did not disappoint! The broth was flavorful and the noodles were cooked perfectly.
Hunt G
gh@aol.comI thought this dish was just okay. The flavors were a bit bland for my taste.
hellen nunez
nunez@aol.comThis dish was a bit spicy for my taste, but I still enjoyed it. I would recommend using a milder sausage next time.
Elfrida Ogbonachara
eogbonachara4@yahoo.comI wasn't sure about the combination of flavors, but I decided to give this recipe a try. I'm so glad I did! It was absolutely delicious!
Linda Fathi
lfathi14@gmail.comI made this dish for my family and they loved it! It's a great recipe for a busy weeknight meal.
Melissa Rutz
r@yahoo.comI followed the recipe exactly and the dish turned out perfectly! I will definitely be making this again.
Zahir Zahir
z-z15@yahoo.comThis was a quick and easy meal to make, and it was absolutely delicious! I loved the combination of flavors and textures.
Waseem Badami
w-badami44@gmail.comI'm generally not a huge fan of sausage, but I have to say, this dish was amazing! The sausage was cooked to perfection and the kale added a nice touch of freshness.
Mduzza Ahmed
mduzza@hotmail.co.ukThis Asian noodle bowl was an absolute delight! The flavors were perfectly balanced and the sausage and kale added a wonderful depth to the dish.