ASIAN NOODLE BOWL WITH SAUSAGE AND KALE
Sauteed hickory smoked sausage slices, chopped mushrooms and sweet pepper with chopped kale are served over rice noodles topped with sesame seeds.
Provided by Farmland
Categories Main Dish Recipes Pasta
Time 25m
Yield 6
Number Of Ingredients 13
Steps:
- In a 4- to 5-quart pot, heat oil over medium-high heat. Add smoked sausage. Cook and stir for 2 to 3 minutes or until browned. Remove and set aside.
- Add mushrooms, sweet pepper, ginger, and garlic to pot. Cook and stir for 6 to 8 minutes or until mushrooms are browned and any liquid has evaporated. Add broth and soy sauce to pot. Bring to a boil. Add kale; reduce heat. Cook, uncovered, for 3 minutes or until wilted. Stir in sprouts and smoked sausage; heat through.
- Serve over rice noodles and sprinkle with sesame seeds and crushed red pepper.
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Matbob231
[email protected]I've made this dish several times and it's always a hit. I love the combination of flavors and textures.
Pitikwe William
[email protected]This dish is a great way to use up leftover sausage. It's also a great way to get your kids to eat their vegetables.
Faiza Naz
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Zara Hoor
[email protected]This recipe was a bit too complicated for me. I ended up just throwing everything in a pot and hoping for the best. It turned out okay, but I wouldn't make it again.
RainDrop
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I think I might have used the wrong kind of sausage.
Emily purdie
[email protected]This dish was a bit too spicy for my taste, but I was able to tone it down by adding some sour cream.
Abiha Eman
[email protected]I'm not a big fan of kale, but I really enjoyed this dish. The sausage and the sauce were so flavorful that I forgot all about the kale.
Victoria Maduakor
[email protected]I substituted the kale with spinach and it turned out great! This dish is a great way to get your veggies in.
EXPERT LEGEND
[email protected]This dish was a great way to use up some leftover sausage. It was quick and easy to make and the whole family enjoyed it.
Sydney Dunivant
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the unique flavor combination.
MD Abubokkar
[email protected]This was a really easy recipe to follow and the end result was delicious! I'll definitely be making this again.
Kabeer Ghouri
[email protected]I love Asian noodle bowls and this one did not disappoint! The broth was flavorful and the noodles were cooked perfectly.
Hunt G
[email protected]I thought this dish was just okay. The flavors were a bit bland for my taste.
hellen nunez
[email protected]This dish was a bit spicy for my taste, but I still enjoyed it. I would recommend using a milder sausage next time.
Elfrida Ogbonachara
[email protected]I wasn't sure about the combination of flavors, but I decided to give this recipe a try. I'm so glad I did! It was absolutely delicious!
Linda Fathi
[email protected]I made this dish for my family and they loved it! It's a great recipe for a busy weeknight meal.
Melissa Rutz
[email protected]I followed the recipe exactly and the dish turned out perfectly! I will definitely be making this again.
Zahir Zahir
[email protected]This was a quick and easy meal to make, and it was absolutely delicious! I loved the combination of flavors and textures.
Waseem Badami
[email protected]I'm generally not a huge fan of sausage, but I have to say, this dish was amazing! The sausage was cooked to perfection and the kale added a nice touch of freshness.
Mduzza Ahmed
[email protected]This Asian noodle bowl was an absolute delight! The flavors were perfectly balanced and the sausage and kale added a wonderful depth to the dish.