A light, citrusy marinade makes something special of these salmon fillets that are done in no time flat. -Randi Amador, Dinuba, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Finely grate 1/2 teaspoon peel and squeeze juice from orange; place in a large resealable plastic bag. Add the salmon, soy sauce, onion, oil, garlic and ginger; seal bag and turn to coat. Refrigerate for 30 minutes. Drain and discard marinade., Place salmon on a baking sheet. Broil 4-6 in. from the heat for 10-12 minutes or until fish flakes easily with a fork. Sprinkle with salt and pepper; top with almonds.
Nutrition Facts : Calories 382 calories, Fat 25g fat (4g saturated fat), Cholesterol 85mg cholesterol, Sodium 475mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 32g protein. Diabetic Exchanges
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Chris Lopez
lopez-c@hotmail.comThis recipe was easy to follow and the salmon turned out great! I served it with a side of roasted vegetables and it was a delicious and healthy meal.
Sofia Ponce
ponce_sofia32@gmail.comThis is a great recipe for a healthy and delicious meal. The salmon is packed with protein and the citrus glaze is full of flavor. I would definitely make this again.
Asher Pedersen
asher31@gmail.comThis recipe was a bit too bland for my taste. I think I would add some more herbs and spices next time.
kelly Andrade
andrade_k@gmail.comThis recipe is a bit time-consuming, but it's worth it. The salmon is cooked to perfection and the citrus glaze is delicious. I would definitely make this again for a special occasion.
MR ALLEY
alley_mr@yahoo.comI love the combination of flavors in this dish. The sweetness of the citrus glaze pairs perfectly with the savory salmon.
Chantia Matthys
m.c@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The salmon is cooked in just 15 minutes and the citrus glaze is made with simple ingredients that you probably already have on hand.
Florence Afatsawo
a-florence42@aol.comThis recipe was a bit too spicy for my taste. I think I would use less chili next time.
modise Azqel
am@aol.comI'm not a huge fan of fish, but I really enjoyed this recipe. The salmon was cooked perfectly and the citrus glaze was very flavorful. I would definitely make this again.
Antonio Green
green_antonio20@hotmail.comThis is my go-to recipe for salmon. It's so easy to make and always turns out great. The citrus glaze is the perfect balance of sweet and tangy.
Joseph Kyoko
j_k19@gmail.comI love this recipe! The salmon is always cooked perfectly and the citrus glaze is delicious. I've made this dish for my friends and family and they all love it too.
Insaf Sellami
i.s37@gmail.comThis recipe was a bit too complicated for me. I ended up burning the salmon. I think I'll stick to simpler recipes in the future.
Lesedi Sbongile
s-lesedi@yahoo.comI'm not a big fan of salmon, but I tried this recipe and it was surprisingly good. The citrus glaze was very flavorful and the salmon was cooked perfectly.
Junior Gonzalez
jg99@hotmail.comThis recipe was easy to follow and the salmon turned out great! I served it with a side of roasted vegetables and it was a delicious and healthy meal.
Namande Christine
christine_n@gmail.comThe salmon was a bit dry, but the citrus glaze was delicious. I think I would cook the salmon for a shorter amount of time next time.
sweet shopno
ssweet71@gmail.comThis recipe was a bit too bland for my taste. I added some extra lemon juice and zest to the glaze and it was much better.
Asbin Gaming
gaming-asbin38@gmail.comI love salmon and this recipe did not disappoint. The citrus glaze was a perfect balance of sweet and tangy. I will definitely be making this again.
Roland Rodniy Vantuwest
r58@gmail.comThe salmon was cooked perfectly and the citrus glaze was delicious. I served it with rice and steamed vegetables and it was a complete meal.
Hamza Awan
h92@aol.comThis recipe was easy to follow and the salmon turned out great! The citrus glaze was a bit too sweet for my taste, but that's easily adjustable. Overall, a great recipe that I'll definitely be making again.
Eric David
ed75@gmail.comI'm not a big fan of salmon, but this recipe changed my mind. The salmon was moist and flavorful, and the citrus glaze was the perfect complement. I'll definitely be making this again.
Jasmin B Jordaan
j.j71@yahoo.comThis Asian Citrus Salmon recipe was a hit with my family! The salmon was cooked perfectly and the citrus glaze was delicious. I will definitely be making this again.