ASIAN BEEF LETTUCE WRAPS WITH CURRIED COUSCOUS
Provided by Robin Miller : Food Network
Categories appetizer
Time 25m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large skillet over medium-high heat, add the sesame oil and heat. Add the cabbage and carrots and saute for 2 minutes. Add the beef and cook, stirring, until the beef is heated and the cabbage begins to wilt, about 2 minutes. Add the hoisin sauce and soy sauce and cook 5 minutes, until mixture heats through and cabbage wilts, stirring frequently.
- Meanwhile, bring the water to a boil. Place the couscous in a heatproof bowl and sprinkle with salt, pepper, and curry powder. Pour the boiling water over the couscous and cover for 5 minutes. Fluff with a fork.
- Spoon some of the beef into the center of each lettuce leaf and roll up. Serve with the couscous.
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Trishan das
[email protected]I can't wait to try these lettuce wraps!
Orlando Roper
[email protected]These lettuce wraps are a great party appetizer.
Dora Boyd
[email protected]I love that these lettuce wraps are low-carb and healthy.
Reagan M
[email protected]These lettuce wraps are a great way to get your kids to eat their vegetables.
Machena Mainga
[email protected]I'm not sure what went wrong, but my lettuce wraps turned out really dry. Maybe I didn't use enough sauce.
Baqir Sajad
[email protected]I made these lettuce wraps for my family and they loved them. Even my picky kids ate them up.
Aimee Curtis
[email protected]These lettuce wraps are a great way to use up leftover beef.
Jerron Quashigah
[email protected]I'm not a big fan of lettuce wraps, but these were really good. The beef was tender and flavorful, and the curried couscous was a nice complement.
Mercy Munduruy
[email protected]The curried couscous was a bit too spicy for me, but the rest of the dish was delicious.
Aumar Aumar114
[email protected]I love how easy these lettuce wraps are to make. I can have them on the table in under 30 minutes.
Chiagozie Onyibor
[email protected]These Asian beef lettuce wraps were a hit at my last party! The combination of flavors was amazing, and the curried couscous was the perfect side dish.