This was from a brochure from some kind of pro-beef organization... American Cattle Association maybe?
Provided by SashasMommy
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat large non-stick skillet over medium heat until hot.
- Add ground beef, cook 8 to 10 minutes, breaking into crumbles.
- Remove from skillet with slotted spoon, season with one packet of seasoning.
- Place noodles in skillet. Add vegetable mixture, 2 cups water, ginger, and remaining seasoning packet. Bring to a boil.
- Reduce heat, cover and simmer 3 minutes or until noodles are tender, stirring occasionally.
- Return beef to skillet, heat through. Stir in green onion.
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crystal lincoln
[email protected]This is a great recipe for a quick and easy weeknight meal.
Nosamkelo Boqwana
[email protected]I love this recipe!
Omayya Haniff
[email protected]This was a delicious and easy recipe to make.
Scorp Milino
[email protected]This is a great recipe for a quick and easy weeknight meal.
Angela Du plooy
[email protected]I love this recipe!
Ariss Ogasahara
[email protected]This was a delicious and easy recipe to make.
Fajar Fajar
[email protected]This is a great recipe for a quick and easy weeknight meal.
Purna Thapa
[email protected]I love this recipe!
Shabir Sahil
[email protected]This was a delicious and easy recipe to make.
Mel Stone
[email protected]This is a great recipe for a quick and easy weeknight meal. The beef was tender and the vegetables were crisp.
Lee Myers
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Arman budha
[email protected]This was a delicious and easy recipe to make. The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.
Fabiola
[email protected]This is a great recipe for a quick and easy weeknight meal. The beef was tender and the vegetables were crisp. I will definitely be making this again.
kazi irfan
[email protected]This recipe was amazing! The beef was so tender and the vegetables were cooked to perfection. The sauce was also delicious. I will definitely be making this again.
whoodee 12
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The beef is always tender and flavorful, and the vegetables are always perfectly cooked.
Mithila Mithi
[email protected]This was one of the tastiest Asian dishes I've ever had! The beef was so tender, and the vegetables were cooked to perfection. The sauce was also incredibly flavorful. I will definitely be making this recipe again.
Hillary Niman
[email protected]The Asian beef and noodle toss was a hit with my family! The beef was tender and juicy, and the noodles were cooked perfectly. The vegetables were also delicious. I will definitely be making this recipe again.
Muskan Jaan
[email protected]This Asian beef and noodle toss was so flavorful and easy to make! I used a flank steak, and it was cooked perfectly. The vegetables were crisp and delicious. This is a great recipe for a quick and easy weeknight meal.