ASIAGO CHICKEN PASTA

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Craving pasta, but short on time? Try this simple and delicious recipe for Asiago Chicken Pasta to solve your weeknight dinners.

Provided by Publix Aprons

Categories     Trusted Brands: Recipes and Tips     Publix Aprons

Time 20m

Yield 4

Number Of Ingredients 14

1 pound boneless chicken breast cutlets
1 teaspoon kosher salt, divided
½ teaspoon black pepper, divided
¼ cup all-purpose flour
2 tablespoons olive oil
2 tablespoons unsalted butter
1 (8 ounce) package sliced baby portobello mushrooms
1 teaspoon minced garlic
1 teaspoon fresh thyme leaves
1 ½ cups unsalted chicken stock or broth
½ cup half-and-half
9 ounces fresh linguine pasta
⅓ cup grated Asiago cheese
2 cups baby spinach leaves

Steps:

  • Season chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper; coat chicken with flour on both sides, shaking off any excess (wash hands).
  • Preheat large saute on medium-high 2-3 minutes. Place oil and butter in pan, cook chicken 2-3 minutes on each side or until browned and 165 degrees F. Remove chicken from pan.
  • Place mushrooms, garlic, thyme, remaining 1/2 teaspoon salt, and 1/4 teaspoon pepper in pan; cook and stir 2 minutes. Cut pasta in half.
  • Stir in stock, half-and-half, and pasta; cook and stir 3-4 minutes or until pasta is tender. Stir in cheese and spinach; cook 1 minute or until cheese melts. Serve chicken over pasta.

Nutrition Facts : Calories 602.3 calories, Carbohydrate 56.5 g, Cholesterol 103.7 mg, Fat 23.5 g, Fiber 4.2 g, Protein 40.4 g, SaturatedFat 9.5 g, Sodium 728.6 mg, Sugar 1.2 g

Noor Khan Ali
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I loved this dish! The chicken was tender and juicy, and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice tang, and the spinach added a pop of color and nutrients. I will definitely be making this dish again.


tareq alghanem
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This dish was so easy to make and it turned out great! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Junaid Baloch
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This dish was delicious! The chicken was tender and flavorful, and the sauce was creamy and cheesy. The sun-dried tomatoes added a nice tang, and the spinach added a pop of color and nutrients. I will definitely be making this dish again.


Hikmat Afridi IPS
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I made this dish for a party and it was a hit! Everyone loved it. The chicken was tender and juicy, and the pasta was cooked perfectly. The Asiago cheese sauce was creamy and flavorful, and the sun-dried tomatoes added a nice tang. I will definitely


mehar abdulrazzaq
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This is a great recipe for a quick and easy weeknight meal. The chicken and pasta cook together in one pot, so there's less cleanup. The sauce is creamy and flavorful, and the sun-dried tomatoes add a nice tang. I will definitely be making this again


Angelo Barends
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This dish was amazing! I loved the combination of flavors and the chicken was cooked perfectly. I will definitely be making this again.


Ronny Shewbirt
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I thought this dish was just okay. The chicken was a little dry and the sauce was a little bland. I think I'll try a different recipe next time.


effizy Jolade
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This dish was a little too rich for my taste, but it was still good. The chicken was tender and the sauce was creamy. I think next time I'll use less cheese or maybe a different type of cheese.


Mark Underwood
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I loved this dish! The chicken was tender and juicy, and the sauce was creamy and flavorful. The sun-dried tomatoes added a nice tang, and the spinach added a pop of color and nutrients. I will definitely be making this dish again.


Brooklyn G (Brooklyn)
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This dish was so easy to make and it turned out great! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Kamsi
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This dish was delicious! The chicken was tender and flavorful, and the sauce was creamy and cheesy. The sun-dried tomatoes added a nice tang, and the spinach added a pop of color and nutrients. I will definitely be making this dish again.


RAIZ Jutt
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I made this dish for a party and it was a hit! Everyone loved it. The chicken was tender and juicy, and the pasta was cooked perfectly. The Asiago cheese sauce was creamy and flavorful, and the sun-dried tomatoes added a nice tang. I will definitely


Mehar Bilal
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This is a great recipe for a quick and easy weeknight meal. The chicken and pasta cook together in one pot, so there's less cleanup. The sauce is creamy and flavorful, and the sun-dried tomatoes add a nice tang. I will definitely be making this again


Zameer 786
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This dish was amazing! I loved the combination of flavors and the chicken was cooked perfectly. I will definitely be making this again.


Denise Williams
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I thought this dish was just okay. The chicken was a little dry and the sauce was a little bland. I think I'll try a different recipe next time.


Stephanie Philip
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This dish was a little too rich for my taste, but it was still good. The chicken was tender and the sauce was creamy. I think next time I'll use less cheese or maybe a different type of cheese.


Taara Tanara
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I'm not a huge fan of chicken, but this dish was amazing! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.


Awais sadiq
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This is my new favorite pasta dish! The Asiago cheese sauce is amazing and the chicken is so tender. I love the sun-dried tomatoes and the spinach. It's a perfect meal for a busy weeknight.


iambakye tranks
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I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The pasta was cooked al dente and the Asiago cheese sauce was creamy and flavorful. I added a little bit of red pepper


Zaharadeen Dangoma
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This Asiago chicken pasta was a hit with my family! The chicken was tender and juicy, and the pasta was cooked perfectly. The Asiago cheese sauce was creamy and flavorful, and the sun-dried tomatoes added a nice tang. I will definitely be making this