Started with a Rachael Ray recipe that looked amazing but very high fat and calories! Gave it a much needed fat and calorie makeover and this is how it ended up. It isn't a diet dish but much healthier than the original. Hope you enjoy! For the FULL fat and calorie version please see http://rachaelrayshow.com/food/recipes/spaghetti-artichokes-and-tuna/ Please use the best quality canned tuna you can afford. It makes all the difference! Also remember to buy sustainable! :)
Provided by Mamas Kitchen Hope
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Heat a large skillet over medium high heat and add butter and olive oil. When melted add shallots and garlic, and stir 3 minutes. Add tuna and heat through breaking it down as small as you want it. I like large chunks.
- Add artichokes and thyme and salt and pepper to taste. Remove from heat and add in vermouth or wine and chicken broth. Return to heat and reduce it a little just until it forms a nice sauce.
- Add lemon juice and zest to sauce. Add 1/2 cup starchy cooking water to sauce before draining pasta. Toss pasta with sauce. I like to remove from heat and let the pasta absorb some sauce. Taste and adjust seasonings if desired. Serve topped with parmesan and red pepper flakes if desired. Original recipe calls for seasoned bread crumbs on top,.
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Muhammad Mohad Vlogs
m_vlogs35@aol.comI'm always looking for new and easy pasta recipes, and this one definitely fits the bill. The sauce is simple to make and the artichokes and tuna add a nice twist. I will definitely be making this again.
2d the dancer
t_2d72@gmail.comI made this dish for a party, and it was a hit! Everyone loved the creamy sauce and the briny flavor of the artichokes and tuna. I will definitely be making this again.
Peir Ankrah
peira87@yahoo.comThis was a great recipe! The artichokes and tuna were a great combination, and the sauce was delicious. I served it over spaghetti, and it was a perfect meal.
Asake Olamide gold
a-gold@gmail.comI loved this recipe! The sauce was so creamy and flavorful, and the artichokes and tuna were a great addition. I will definitely be making this again.
Naciimo Macalin
macalin.naciimo@gmail.comThis dish was very easy to make, but it wasn't very flavorful. I think I would add more spices next time.
Rob Vermaas
r.vermaas@yahoo.comI found the sauce to be a bit bland. I would add more garlic and herbs next time.
Mohammad Baghdad
baghdad_mohammad40@hotmail.comThis recipe was a bit too salty for my taste. I think I would use less salt next time.
Khsa Khsa
kk12@hotmail.comI'm always looking for new and easy pasta recipes, and this one definitely fits the bill. The sauce is simple to make and the artichokes and tuna add a nice twist. I will definitely be making this again.
Ku'iokalani Walker Hanapi
w-kuiokalani@yahoo.comI made this dish for a party, and it was a hit! Everyone loved the creamy sauce and the briny flavor of the artichokes and tuna. I will definitely be making this again.
fajar Amaan
af35@hotmail.frThis was a great recipe! The artichokes and tuna were a great combination, and the sauce was delicious. I served it over spaghetti, and it was a perfect meal.
hamid majeed
hamid86@hotmail.frI loved this recipe! The sauce was so creamy and flavorful, and the artichokes and tuna were a great addition. I will definitely be making this again.
Hadi kazmi
kazmi.hadi85@yahoo.comThis dish was very easy to make, but it wasn't very flavorful. I think I would add more spices next time.
miah Police
police@yahoo.comI found the sauce to be a bit bland. I would add more garlic and herbs next time.
Mirza Rahman
mirzarahman19@yahoo.comThis recipe was a bit too salty for my taste. I think I would use less salt next time.
Mojahid Mojahid
m-m69@yahoo.comI used fresh artichokes for this recipe, and they were so delicious. The sauce was also very flavorful. I served it over penne pasta, and it was a great meal.
Mustapha Musty
musty-mustapha@gmail.comI added some chopped sun-dried tomatoes to the sauce, and it was amazing! The tomatoes added a nice sweetness and acidity that really balanced out the flavors.
chegi stephens
s_chegi@hotmail.comThis dish was easy to make and very tasty. I used canned artichokes and tuna, and it still turned out great. I will definitely be making this again.
Knowledge Alex
a.k@yahoo.comI was skeptical about this recipe at first, but I'm so glad I tried it! The artichokes and tuna were a great combination, and the sauce was delicious. I served it over spaghetti, and it was a perfect meal.
Crystal Vazquez
crystalv88@gmail.comI made the artichoke and tuna pasta sauce tonight, and it was a hit with the family! The sauce was so creamy and flavorful, and the artichokes and tuna added a nice briny flavor. I will definitely be making this dish again.