ARTICHOKES AND TUNA PASTA SAUCE (RACHAEL RAY)
Started with a Rachael Ray recipe that looked amazing but very high fat and calories! Gave it a much needed fat and calorie makeover and this is how it ended up. It isn't a diet dish but much healthier than the original. Hope you enjoy! For the FULL fat and calorie version please see http://rachaelrayshow.com/food/recipes/spaghetti-artichokes-and-tuna/ Please use the best quality canned tuna you can afford. It makes all the difference! Also remember to buy sustainable! :)
Provided by Mamas Kitchen Hope
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Heat a large skillet over medium high heat and add butter and olive oil. When melted add shallots and garlic, and stir 3 minutes. Add tuna and heat through breaking it down as small as you want it. I like large chunks.
- Add artichokes and thyme and salt and pepper to taste. Remove from heat and add in vermouth or wine and chicken broth. Return to heat and reduce it a little just until it forms a nice sauce.
- Add lemon juice and zest to sauce. Add 1/2 cup starchy cooking water to sauce before draining pasta. Toss pasta with sauce. I like to remove from heat and let the pasta absorb some sauce. Taste and adjust seasonings if desired. Serve topped with parmesan and red pepper flakes if desired. Original recipe calls for seasoned bread crumbs on top,.
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[email protected]I'm always looking for new and easy pasta recipes, and this one definitely fits the bill. The sauce is simple to make and the artichokes and tuna add a nice twist. I will definitely be making this again.
2d the dancer
[email protected]I made this dish for a party, and it was a hit! Everyone loved the creamy sauce and the briny flavor of the artichokes and tuna. I will definitely be making this again.
Peir Ankrah
[email protected]This was a great recipe! The artichokes and tuna were a great combination, and the sauce was delicious. I served it over spaghetti, and it was a perfect meal.
Asake Olamide gold
[email protected]I loved this recipe! The sauce was so creamy and flavorful, and the artichokes and tuna were a great addition. I will definitely be making this again.
Naciimo Macalin
[email protected]This dish was very easy to make, but it wasn't very flavorful. I think I would add more spices next time.
Rob Vermaas
[email protected]I found the sauce to be a bit bland. I would add more garlic and herbs next time.
Mohammad Baghdad
[email protected]This recipe was a bit too salty for my taste. I think I would use less salt next time.
Khsa Khsa
[email protected]I'm always looking for new and easy pasta recipes, and this one definitely fits the bill. The sauce is simple to make and the artichokes and tuna add a nice twist. I will definitely be making this again.
Ku'iokalani Walker Hanapi
[email protected]I made this dish for a party, and it was a hit! Everyone loved the creamy sauce and the briny flavor of the artichokes and tuna. I will definitely be making this again.
fajar Amaan
[email protected]This was a great recipe! The artichokes and tuna were a great combination, and the sauce was delicious. I served it over spaghetti, and it was a perfect meal.
hamid majeed
[email protected]I loved this recipe! The sauce was so creamy and flavorful, and the artichokes and tuna were a great addition. I will definitely be making this again.
Hadi kazmi
[email protected]This dish was very easy to make, but it wasn't very flavorful. I think I would add more spices next time.
miah Police
[email protected]I found the sauce to be a bit bland. I would add more garlic and herbs next time.
Mirza Rahman
[email protected]This recipe was a bit too salty for my taste. I think I would use less salt next time.
Mojahid Mojahid
[email protected]I used fresh artichokes for this recipe, and they were so delicious. The sauce was also very flavorful. I served it over penne pasta, and it was a great meal.
Mustapha Musty
[email protected]I added some chopped sun-dried tomatoes to the sauce, and it was amazing! The tomatoes added a nice sweetness and acidity that really balanced out the flavors.
chegi stephens
[email protected]This dish was easy to make and very tasty. I used canned artichokes and tuna, and it still turned out great. I will definitely be making this again.
Knowledge Alex
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The artichokes and tuna were a great combination, and the sauce was delicious. I served it over spaghetti, and it was a perfect meal.
Crystal Vazquez
[email protected]I made the artichoke and tuna pasta sauce tonight, and it was a hit with the family! The sauce was so creamy and flavorful, and the artichokes and tuna added a nice briny flavor. I will definitely be making this dish again.