Steps:
- 1. Heat the oven to 425 degrees.
- 2. Grease a baking pan.
- 3. Salt and pepper the chicken breasts.
- 4. With a very sharp small knife, cut a pocket horizontally into each breast. Do not cut in half.
- 5. Set aside while you make the stuffing.
- 6. In a food processor, place the garlic, artichoke hearts, egg yolk, cream, bread crumbs, nutmeg and about 1/4 cup of parsley.
- 7. Process to mix, but do not puree.
- 8. Place 2 to 3 tablespoons of stuffing in each breast pocket.
- 9. Do not close the pocket-the stuffing will puff up and out a bit.
- 10. Place the stuffed breasts in the baking dish.
- 11. Pour the chicken broth over the chicken.
- 12. Sprinkle with paprika.
- 13. Bake 20 to 22 minutes.
- 14. Place the breasts on a platter, spoon the pan juices over and sprinkle with reserved 2 tablespoons parsley.
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Rowann Singh
[email protected]This dish was a bit more work than I expected, but it was worth it. The chicken was juicy and tender, and the artichoke stuffing was savory and flavorful.
Janzeb baloch
[email protected]I made this recipe last night and it was amazing! The chicken was cooked perfectly and the stuffing was so creamy and flavorful. I highly recommend this recipe.
Najeeb King
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the artichoke stuffing was creamy and delicious. I will definitely be making this again.
Haseeb Khan Lashari
[email protected]This dish was a bit too rich for my taste. The artichoke stuffing was heavy and the chicken was a bit greasy.
Majid Lodhi
[email protected]I'm not a fan of artichokes, but I decided to try this recipe anyway. I was pleasantly surprised! The artichoke stuffing was creamy and flavorful, and it paired well with the chicken.
SU NY
[email protected]This recipe was easy to follow and the chicken turned out perfectly. The artichoke stuffing was a nice touch and added a lot of flavor to the dish.
kaka kako
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The artichoke stuffing was so flavorful and creamy that it made the chicken taste amazing.
Fshhd Ysuuii
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Cecelia Morrison
[email protected]I love artichokes and this recipe did not disappoint! The chicken was moist and flavorful, and the artichoke stuffing was creamy and cheesy. I will definitely be making this again.
fnaf bonnie
[email protected]This recipe was a bit challenging for me, but it was worth the effort. The chicken was cooked perfectly and the artichoke stuffing was delicious. I would definitely make this again for a special occasion.
Xavier Rumble
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the artichoke-stuffed chicken and raved about the creamy, flavorful stuffing.
Ambrosia Golphin
[email protected]This dish was a bit too rich for my taste. The artichoke stuffing was heavy and the chicken was a bit greasy.
Aliza kamara
[email protected]I'm not a big fan of artichokes, but I decided to try this recipe anyway. I was pleasantly surprised! The artichoke stuffing was creamy and flavorful, and it paired well with the chicken.
Shibaan Attari
[email protected]This recipe was easy to follow and the chicken turned out great! The artichoke stuffing was a nice touch and added a lot of flavor to the dish.
Tessa G
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. The artichoke stuffing was also bland.
Fay Jones
[email protected]The artichoke-stuffed chicken was delicious! The chicken was cooked perfectly and the artichoke stuffing was creamy and flavorful. I would definitely make this again.
Rabin Darnal
[email protected]This dish was a bit more work than I expected, but it was worth it. The chicken was juicy and tender, and the artichoke stuffing was savory and flavorful.
John Akinde
[email protected]I made this recipe last night and it was amazing! The chicken was cooked perfectly and the stuffing was so creamy and flavorful. I highly recommend this recipe.
Rao Kashif
[email protected]This artichoke-stuffed chicken was a hit with my family! The chicken was moist and flavorful, and the artichoke stuffing was creamy and delicious. I will definitely be making this again.