ARTICHOKE AND GARBANZO BEAN DIP - SANDRA LEE
From Semi-Homemade, Sandra Lee. A friend brought this to a gathering recently and was kind enough to share the recipe. Better than hummus.
Provided by Epi Curious
Categories Beans
Time 10m
Yield 12 , 12 serving(s)
Number Of Ingredients 6
Steps:
- In the work bowl of a food processor, combine beans and artichoke hearts. Pulse until finely chopped. Add Italian dressing mix. Pulse to combine. With the food processor running, add olive oil in a slow, steady stream. Add lemon juice and pulse until desired consistency is reached. Serve with French bread rounds, cherry tomatoes, carrot sticks and asparagus spears, if desired. Or you can just serve with pita chips or crackers.
Nutrition Facts : Calories 200.4, Fat 9.9, SaturatedFat 1.4, Sodium 438.2, Carbohydrate 24.2, Fiber 6.8, Sugar 0.7, Protein 5.9
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Raju Bahadur
[email protected]This dip is a must-try for any artichoke lover.
Kusal Kusal
[email protected]I love the combination of artichokes and garbanzo beans in this dip. It's so unique and flavorful.
SG sgs
[email protected]This dip is a great way to impress your friends at your next party.
Mashraf Bin Mamun
[email protected]I'm always looking for new and healthy appetizers to serve at parties. This dip is definitely a keeper.
Katlego Mofokeng
[email protected]This dip is so addictive. I can't stop eating it.
Adam Magrane
[email protected]I've never made artichoke dip before, but this recipe was so easy to follow. It turned out great!
sara2
[email protected]This dip is a great way to get kids to eat their vegetables. My kids love it.
Grace Bergin
[email protected]I made this dip for a potluck and it was gone in minutes. Everyone loved it.
Shangar
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was so easy to make.
Mnisar Mnisar
[email protected]This dip is a great way to use up leftover artichokes and garbanzo beans. It's also a great make-ahead appetizer.
Whixe Bwoy
[email protected]I'm not a big fan of artichokes, but I loved this dip. It's so well-balanced and flavorful.
Jobaidur Rahaman
[email protected]This dip is so creamy and flavorful. I can't believe it's made with artichokes and garbanzo beans.
Rebecca Westfield
[email protected]I love that this dip is made with healthy ingredients. It's a great way to get your veggies in.
Sirjana Shrestha
[email protected]This dip is the perfect appetizer for any occasion. It's light and refreshing, but still has a lot of flavor.
bluenative_ _
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Oluwaseun Samuel
[email protected]This artichoke and garbanzo bean dip was a hit at my party! It was creamy, flavorful, and packed with protein. I served it with pita chips, vegetables, and crackers, and everyone loved it.