ARMENIAN NUTMEG CAKE - HONIGKUCHEN MARLENKA
Found in an online search for "Honigkuchen Marlenka" and posted b/c it sounds like it would be very good and something very different to make for tea or dessert. Might have to leave the walnuts off since the kids don't care for them. Heck NO! They can pick 'em off! *lol*
Provided by Impera_Magna
Categories Dessert
Time 1h30m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Combine sugar, sifted flour, baking powder, and salt.
- Rub in butter until mixture resembles fine breadcrumbs.
- Press half the mixture into a well greased 8x8" square pan.
- Dissolve baking soda in milk, add egg and nutmeg and pour over remaining sugar and flour mixture.
- Mix well, then spoon into pan on top of pressed in mixture.
- Sprinkle walnuts over.
- Bake in preheated oven at 350F for 1 hour.
- Allow to stand 15 minutes before turning out on to a wire rack to cool.
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SK ASihK Boss
[email protected]This cake is a must-try for any nutmeg lover. The nutmeg flavor is perfectly balanced with the honey and walnuts. It's a delicious and unforgettable cake.
Olovo Anthony
[email protected]I'm so glad I found this recipe. I've been looking for a good honey cake recipe for a long time. This one is definitely a keeper.
Mary Mueni
[email protected]This cake is the perfect dessert to serve with a cup of tea or coffee. It's also great for breakfast or brunch. I love the way the nutmeg flavor lingers in my mouth after I eat it.
Sherica Iconic
[email protected]I love the way this cake smells while it's baking. The nutmeg and honey aromas fill the whole house. It's like a warm and cozy hug.
Danish Abbas Khokhar
[email protected]This cake is a great way to use up leftover walnuts. I had a bunch of walnuts that I needed to use up, and this cake was the perfect solution. The walnuts added a nice crunch and texture to the cake.
Ian Ian
[email protected]I've never made a honey cake before, but this recipe was easy to follow. The cake turned out perfectly. It was moist and flavorful, and the nutmeg flavor was just right. I will definitely be making this cake again.
beauté natural World
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a beautiful and delicious cake that's sure to impress your guests. I highly recommend giving this recipe a try.
Jenala Msyalie
[email protected]I'm not a big fan of cakes, but this one is an exception. The nutmeg flavor is subtle and not overpowering. The honey and walnuts add a nice sweetness and crunch. It's a great cake to serve at a party or gathering.
Elio Tech
[email protected]This cake is so moist and flavorful. I love the way the nutmeg and honey flavors meld together. The walnuts add a nice crunch and texture. It's the perfect cake to enjoy on a cold winter day.
Suman Ghising
[email protected]I love the way this cake looks like a work of art. The layers of honey cake and walnuts are so pretty. It's almost too beautiful to eat. But once you take a bite, you won't be able to stop.
Juma Jin
[email protected]This cake is simply divine! The combination of nutmeg, honey, and walnuts is heavenly. I love the way the cake rises so high and fluffy. It's the perfect cake to enjoy with a cup of tea or coffee.
Sema 2021
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect cake to bring to a potluck or party. It's also great for gifting. I've even had people ask me to make it for their birthday cakes.
seabass
[email protected]This cake is a labor of love, but it's worth every minute. The end result is a beautiful and delicious cake that's perfect for any special occasion. I highly recommend giving this recipe a try.
Jawad Maken
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was absolutely delicious. The nutmeg gave it a warm and cozy flavor, and the honey and walnuts added a nice sweetness and crunch. I will definitely be making this
Della Knighten
[email protected]This is my new favorite cake! It's so easy to make, and it always turns out perfectly. I love the way the honey and walnuts add a little bit of sweetness and crunch to the cake. It's the perfect dessert for any occasion.
Ayan Qurashi
[email protected]I'm not usually a fan of nutmeg, but this cake changed my mind. The nutmeg flavor was subtle and perfectly complemented the honey and walnuts. The cake was also incredibly moist and stayed fresh for days.
Marthina Van Rooyen
[email protected]Wow! This Honigkuchen-Marlenka is a masterpiece! The layers of honey cake and walnuts were perfectly balanced, and the frosting was light and fluffy. It was a real crowd-pleaser at my party, and everyone was asking for the recipe.
Ali sher yaray ali
[email protected]This Armenian Nutmeg Cake was a delightful treat! The flavors of nutmeg, honey, and walnuts combined perfectly to create a moist and flavorful cake. I especially loved the crispy edges and the soft, tender center. It was the perfect accompaniment to