ARAKAS ME ANITHO: GREEK DILLED PEAS WITH PEPPERS
This is an authentic Greek dish, which is incredibly easy to make - just put everything in a pot and it makes its own magic. Peas, lots of fresh dill, red and green peppers, and green onions simply cook together without interference to make a delicious side dish. Recipe by Nancy Gaifyllia, she says "Dilled peas with red and green peppers falls into the lathera group of foods, which means "cooked with oil."The tastes of the dill, peas, and peppers are wonderfully enhanced by the taste of the oil". Posted for ZWT 4.
Provided by Um Safia
Categories Peppers
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a large saucepan, cover, and bring to a boil over high heat. Reduce heat to low and cook for 30 minutes.
- Serve hot or warm.
Nutrition Facts : Calories 261.8, Fat 18.6, SaturatedFat 2.6, Sodium 461.6, Carbohydrate 19, Fiber 6.2, Sugar 7.5, Protein 6.6
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Mark Kevin
[email protected]This dish looks delicious! I can't wait to try it.
Mohamad hajaj
[email protected]I'm allergic to peppers. Do you think I could leave them out of this recipe?
Shazil Mehmood
[email protected]I would love to try this recipe, but I don't have any dill. Do you think I could substitute another herb, like thyme or rosemary?
Paul Ononuju
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Paul Anthony
[email protected]I found this dish to be a bit too oily. I think I would have preferred it if there was less olive oil.
Laiba Shehzad
[email protected]This dish was a bit too bland for my taste. I think it could have used some more seasoning.
Aitzaz Property
[email protected]I'm not a huge fan of dill, but I really liked the way it tasted in this dish. It added a nice freshness to the peas.
Silver Jolly
[email protected]This dish is a great way to get your kids to eat their peas.
Stulan Reza
[email protected]I love the simplicity of this dish. It's just a few ingredients, but the flavors really come together nicely.
Arina Mohebi
[email protected]This recipe is a great way to use up fresh peas. It's also a healthy and delicious side dish.
md Rahamulla
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Partho Sannyal
[email protected]This dish is so fresh and flavorful. The peas are perfectly cooked and the dill adds a lovely touch.
Eze tochi
[email protected]I've made this dish several times now and it's always a hit. I love the way the dill and lemon brighten up the peas.
Mr Pearl
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
YASIN Ail
[email protected]I'm not usually a fan of peas, but this dish changed my mind. The dill and peppers really elevated the flavor of the peas.
Suresh Chandrakumar
[email protected]This dish was a great success with my family. The flavors were well-balanced and the peas were cooked perfectly. I will definitely be making this again!
Om Kumar roy
[email protected]Loved this recipe! The peas were so tender and the dill really made the dish.
bill rapheal
[email protected]Arakas me Anthos - a delicious and flavorful dish. It's quick and easy to make, and the combination of peas, dill, and peppers is just perfect.
Julian Paczkowski
[email protected]This Arakas me Anthos dish was a delight! The peas were perfectly tender, the dill added a lovely freshness, and the peppers gave it a nice kick. I served it as a side dish with grilled chicken and it was a hit!