APRICOT WALNUT SCONES
Number Of Ingredients 10
Steps:
- -Preheat oven to 400 degrees F -In a large bowl, mix all dry ingredients (flour, sugar, baking powder, salt.) -Using a fork or a pastry blender, cut the butter into the flour mixture until it resembles coarse crumbs. -In a small bowl, mix the wet ingredients well (milk, eggs, vanilla extract.) -Gradually add the wet ingredients to the dry ingredients, using only as much of the wet ingredients as needed to make a stiff dough. -Knead the dough to make it smooth. -Mix the apricots and the walnuts in a bowl and gently knead them into the dough. -On a floured board, roll the dough out into a circle that is 3/4 in thick. -Cut in half, and then into wedges. -Place on cookie sheet, spray with cooking spray and sprinkle with sugar. -Cook for 15 to 20 minutes until lightly golden.
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Steven Doe
[email protected]These scones were delightful! The apricot and walnut combination was perfect, and the scones were moist and flavorful. I will definitely be making these again.
Katrina Ogden
[email protected]These scones were a disaster! They were dry, crumbly, and had no flavor. I would not recommend this recipe to anyone.
Hennie
[email protected]Not bad! The scones were a bit dry, but the flavor was good. I would try them again with a few modifications.
hassan mahgoub
[email protected]These scones were heavenly! The apricot and walnut combination was divine. The scones were light, fluffy, and had a perfect crumb. I will definitely be making these again and again.
Md Topail
[email protected]Overall, these scones were pretty good. They were easy to make and had a nice flavor. However, I found them to be a bit dry. I would recommend adding a little more moisture to the dough next time.
Bernadette Campos
[email protected]These scones were a bit too sweet for my taste. I would reduce the amount of sugar in the recipe next time.
reeya tamang
[email protected]Perfect scones! The recipe was easy to follow and the scones turned out perfect. They were light, fluffy, and had a delicious flavor. I will definitely be making these again.
Md Hafijur Islam
[email protected]These scones were amazing! They were so moist and flavorful. The apricot and walnut combination was perfect. I will definitely be making these again.
Sashan Shrestha
[email protected]The scones were delicious! The apricot and walnut combination was perfect, and the scones were light and fluffy. I will definitely be making these again.
matt winstanley
[email protected]These scones were a disappointment. They were dry and crumbly, and the flavor was bland. I would not recommend this recipe.
Wanga Mulaudzi
[email protected]Not a fan of the apricot and walnut combination. The scones were a bit dry and dense for my taste.
Greg Hurst
[email protected]These scones were so easy to make and they tasted amazing! I loved the combination of apricots and walnuts. I will definitely be making them again.
Masrafi Mazumder
[email protected]I followed the recipe exactly and the scones turned out great. They were golden brown and had a perfect crumb. Will definitely make again!
Xavier Anaya
[email protected]I was skeptical about the apricot and walnut combination, but I was pleasantly surprised! The scones were moist and flavorful. I'll definitely be making these again.
Tesfay Brhane
[email protected]These scones were a hit with my family! They were so easy to make and turned out perfect. The glaze gives them a nice finishing touch.
Carmelo Vences
[email protected]Absolutely delicious! The apricot and walnut combination is a match made in heaven. The scones were light, fluffy, and had a delightful crumb. I will definitely be making these again!