I have posted this in response to a recipe request for lamb leftovers. This sauce is quick and easy to make and is great with leftovers.
Provided by Stacey Sweet
Categories Fruit
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- ddrain can of apricots, reserving juice.
- chopp apricots coarsely, place in a medium saute pan.
- blend the reserved apricot juice with the arrowroot powder and mustard, stir well.
- pour apricot mixture over apricots, add lemon juice and honey, mix well.
- cook on low heat stirring constanly until the sauce thickens and clears.
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Alya Tjong Ayong
[email protected]This is a great recipe. The sauce is delicious and the instructions are easy to follow.
Noob game Creative
[email protected]I made this sauce for a potluck and it was a huge success! Everyone loved it.
Debra Kopelic
[email protected]This sauce is so easy to make, and it's so delicious. I've made it several times and it's always a hit.
Farheen Fatima
[email protected]I'm not a big fan of apricots, but I loved this sauce! It was sweet and tangy, and it paired perfectly with the lamb.
Teaira Mack
[email protected]This sauce is perfect for a special occasion dinner. It's elegant and delicious.
Raja Muneer
[email protected]I love the combination of apricots and lamb. This sauce is a great way to highlight the flavors of both ingredients.
Opara peculiar
[email protected]This recipe is a keeper! The sauce is delicious and so easy to make. I will definitely be making it again and again.
Israa Israa
[email protected]I made this sauce for my husband and he loved it! He said it was the best apricot sauce he had ever had.
Maya Shrepa
[email protected]This sauce is a great way to add some sweetness and flavor to your lamb dishes. It's also very easy to make.
Robert Joe
[email protected]I love this recipe! It's so easy to make and the sauce is always delicious. I've used it on lamb, chicken, and pork and it's always a hit.
Laura Hoxha
[email protected]This sauce is amazing! I used it on chicken and it was so good. I will definitely be making it again.
Salma Rahman
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was thick and flavorful, and the apricots gave it a nice tang.
Obakeng Visagie
[email protected]This is a great recipe for a simple but delicious sauce to serve with lamb. The apricots add a lovely fruity flavor and the sauce is easy to make.
Fuad Jaz
[email protected]I made this sauce for a dinner party last night and it was a hit! The apricots gave it a lovely sweetness and the spices added just the right amount of heat. It was the perfect accompaniment to the lamb chops.