APRICOT PINEAPPLE AND SWEET POTATO BAKE
Steps:
- Preheat oven to 350'. In a medium blows soak dried apricots in nectar for 30 minutes. Meanwhile, peel and thinly slice sweet potatoes. Drain apricots and reserve nectar. Arrange sweet and apricots in a well greased 8X8 baking dish. Mix together brown sugar, cornstarch, cinnamon, pineapple juice, pineapple, apricot syrup and butter. Pour mixture over yams and apricots sprinkle with chopped pecans and bake uncovered for 45-50 minutes, or until sweet potatoes are tender. Makes 6-8 servings.
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Sayem Mahmud
[email protected]This is one of my favorite recipes. It's perfect for a weeknight meal, and it's also a great dish to take to potlucks.
Noman Hashir
[email protected]I've made this dish several times now, and it's always a hit. The combination of apricots, pineapple, and sweet potatoes is divine. I usually serve it with grilled chicken or fish.
Eman Matar
[email protected]This recipe is a great way to change up your usual sweet potato casserole. It's also a great dish to serve at Thanksgiving or Christmas dinner.
DeanWinchestersGirl87
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this dish. The apricots and pineapple add a nice sweetness and tanginess that balances out the earthiness of the sweet potatoes.
Faustina Mensah
[email protected]This dish is a great way to use up leftover sweet potatoes. It's also a great way to get your kids to eat their vegetables.
Ssendegeya Banada
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to enjoy sweet potatoes.
John Bannister
[email protected]This is one of my favorite recipes. It's perfect for a weeknight meal, and it's also a great dish to take to potlucks.
Mst Sabina
[email protected]I love this dish! It's so easy to make, and it's always a crowd-pleaser. I usually serve it with grilled chicken or fish.
Alex Stay
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The combination of apricots, pineapple, and sweet potatoes is divine.
Gaming Salim 420
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I expected. The sweet potatoes were still a bit hard, and the sauce was too thin.
Muhammad Moinuddin
[email protected]The dish was good, but I think it would have been better if the sweet potatoes were roasted instead of boiled. Roasting would have given them a more caramelized flavor.
Danindu Ishan
[email protected]I found this dish to be a bit bland. I think it could have used more spices or herbs to give it more flavor.
Zaib Chohan
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred it with less sugar or honey. Other than that, it was a good dish.
baldia twon mobiles
[email protected]I'm not usually a fan of sweet potatoes, but I really enjoyed this dish. The apricots and pineapple added a nice sweetness and tanginess that balanced out the earthiness of the sweet potatoes. I'll definitely be making this again.
Trftr Trftr
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved the unique flavor combination, and I received several requests for the recipe. I'll definitely be making this again for future gatherings.
maturu daniel
[email protected]This recipe was easy to follow, and the end result was impressive. The bake was visually appealing, with the bright orange of the sweet potatoes contrasting with the deep red of the apricots and pineapple. The flavors were also well-balanced, with th
Imran Raj
[email protected]I was skeptical about the combination of apricots, pineapple, and sweet potatoes, but I was pleasantly surprised by how well they worked together. The dish was sweet and tangy, with a hint of smokiness from the paprika. I served it with grilled chick
Samira Fernandes
[email protected]This apricot-pineapple-sweet potato bake was an absolute delight! The flavors blended together perfectly, and the sweet potatoes were cooked to perfection. I'll definitely be making this again.