APRICOT PIE
This is a delicious way to use apricots if you are lucky enough to have a tree in your yard. Original recipe is from an old church cookbook.
Provided by ellie_
Categories Pie
Time 1h
Yield 1 9inch pie
Number Of Ingredients 8
Steps:
- In a large bowl mix together all ingredients, except for pie crust.
- Roll out bottom crust and place in 9-inch pie pan.
- Pour filling into pie pan.
- Dot with butter and top with top crust.
- Crimp edges and cut"x" in top for steam.
- Bake for 40-50 minutes at 400-degrees F or until done.
Nutrition Facts : Calories 1680.7, Fat 55.1, SaturatedFat 20.8, Cholesterol 30.5, Sodium 903.2, Carbohydrate 295.3, Fiber 13.3, Sugar 209.6, Protein 13.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #pies-and-tarts #desserts #fruit #canadian #easy #pies #dietary #pitted-fruit #3-steps-or-less #4-hours-or-less
You'll also love
FAUSTINA CHIDIOGO
[email protected]I will definitely be making this pie again!
Antipas Kasambala
[email protected]This apricot pie was amazing!
John Dee
[email protected]I love this pie!
Collette Letshabo
[email protected]This pie was easy to make and turned out so well!
Emontre Buck
[email protected]I made this pie for a potluck and it was a hit!
Sultan Ghazi
[email protected]This pie was delicious!
onowu Daniel
[email protected]I'm not usually a fan of apricot pie, but this recipe changed my mind.
Mass Vine
[email protected]This apricot pie was a delight to make and even better to eat!
Kendan Clement
[email protected]I love this pie!
Arko Agyemang Evans
[email protected]This pie was easy to make and turned out so well!
Mahar Farhan
[email protected]I made this pie for a potluck and it was a hit!
Tanjimul Astad ARAF
[email protected]This pie was delicious! The apricots were perfectly ripe and the pie crust was flaky and golden brown.
cathy Jones
[email protected]I love this pie! The apricots are perfectly tart and the pie crust is so flaky. I'll definitely be making this pie again.
Jonkok Jeone
[email protected]This pie was easy to make and turned out so well! The apricots were perfectly ripe and the pie crust was flaky and golden brown. I'll definitely be making this pie again soon.
Joseph Bugembe
[email protected]I made this pie for a potluck and it was a hit! Everyone loved the apricots and the pie crust was so flaky. I'll definitely be making this pie again.
Larry Johnson
[email protected]This pie was delicious! The apricots were perfectly ripe and the pie crust was flaky and golden brown. I'll definitely be making this pie again soon.
Cutie Pie
[email protected]I'm not usually a fan of apricot pie, but this recipe changed my mind. The apricots were perfectly tart and the pie crust was so flaky. I'll definitely be making this pie again.
Emily Coloma
[email protected]This apricot pie was a delight to make and even better to eat! The apricots were perfectly ripe and juicy, and the pie crust was flaky and golden brown. I'll definitely be making this pie again soon.