APRICOT GELATIN SALAD
This is a great refreshing summer recipe, however it can be used all year long. It is a favorite of our family. Try it, you won't be disappointed.
Provided by Nana
Categories Salad
Time 10h35m
Yield 8
Number Of Ingredients 11
Steps:
- Combine gelatin and marshmallows in a bowl; add boiling water and set aside until gelatin and marshmallows are dissolved. Stir pineapple and bananas into gelatin mixture and pour into a 9x13-inch casserole dish. Refrigerate until set and firm, at least 2 hours.
- Combine sugar, egg, butter, and flour in a saucepan over low heat; cook and stir until thickened, about 10 minutes. Remove saucepan from heat and beat cream cheese into mixture using an electric mixer until smooth. Refrigerate topping until completely cooled, at least 15 minutes. Fold whipped topping into topping and spread over gelatin mixture; refrigerate 8 hours to overnight.
Nutrition Facts : Calories 465.5 calories, Carbohydrate 67.8 g, Cholesterol 61.7 mg, Fat 20.6 g, Fiber 1.4 g, Protein 5.9 g, SaturatedFat 14.4 g, Sodium 207.9 mg, Sugar 60.8 g
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Angelawayyy2sheisty
[email protected]I love the way this salad looks. The apricots and lemon give it a beautiful golden color.
Junior The Pug
[email protected]This salad is perfect for a summer picnic. It's light and refreshing, and it's easy to transport.
Taha Taha
[email protected]I'm not a big fan of fruit salads, but this one is actually pretty good. The apricots and lemon give it a nice tart flavor.
El Monestar
[email protected]This salad is a great way to use up leftover gelatin. I had some leftover gelatin from another recipe, so I decided to try this salad. It turned out great! The gelatin gave the salad a nice firm texture.
Joseph Mitchell
[email protected]I've made this salad several times, and it's always a hit. However, I've found that it's important to use fresh apricots. Canned apricots just don't have the same flavor.
Neelam Tamang
[email protected]This salad is a lot of work to make, and it's not really worth it in my opinion.
Mutesi Catalina
[email protected]I followed the recipe exactly, but my salad turned out too runny. I think I might have used too much water.
alvin mayor
[email protected]I'm not sure about this salad. The gelatin is a bit too jiggly for my taste.
Sara Badu
[email protected]This salad is a bit too sweet for my taste, but I think it would be perfect for a kids' party.
Ladla Jani
[email protected]This salad is a great way to get your kids to eat their fruit. My kids love the sweet apricots and the fun gelatin texture.
paris Turner
[email protected]I love the combination of apricots and lemon in this salad. It's a great way to use up summer fruit.
Mike Bullari
[email protected]This salad is perfect for a summer potluck. It's light and refreshing, and it's always a crowd-pleaser.
Ahmed Liton
[email protected]This salad is a classic for a reason. It's simple to make, but it's always a hit. I love the way the apricots and lemon complement each other.
Suman Bhagat
[email protected]I'm not a big fan of gelatin salads, but this one is actually pretty good. The apricots and lemon give it a nice flavor, and the gelatin isn't too overpowering.
NoorAhmad Ahadi
[email protected]This salad is a great way to use up leftover apricots. I had a bunch of apricots that were starting to go bad, so I decided to make this salad. It turned out great! The apricots were perfectly sweet and tangy.
Sipho Mbatha
[email protected]I made this salad for a baby shower last weekend, and it was a huge success. Everyone loved it! The gelatin gave it a fun and festive look, and the apricots added a pop of color.
Gullu Badshah
[email protected]This salad is so easy to make, and it's always a hit with my family. I love the combination of apricots, lemon, and gelatin. It's the perfect summer salad!
dutzu 10
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The gelatin gives it a light and fluffy texture, and the apricots add a delicious sweetness. I like to serve it with a dollop of whipped cream on top.
Mule Dan
[email protected]This apricot gelatin salad was a hit at my last potluck! The combination of sweet apricots, tangy lemon, and creamy gelatin was a perfect balance of flavors. I would highly recommend this recipe to anyone looking for a refreshing and easy-to-make sal