APRICOT, DATE, AND PISTACHIO HAROSETH
Provided by Melissa Roberts
Categories Food Processor Side Passover Vegetarian Stuffing/Dressing Dried Fruit Date Pistachio Sherry Healthy Kosher Vegan Kosher for Passover Gourmet Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Soy Free
Yield Makes about 3 cups
Number Of Ingredients 9
Steps:
- Pulse nuts in a food processor until coarsely chopped. Add dried fruit and pulse until chopped. Add Sherry, zest, and spices and pulse until incorporated.
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KNG KUYOLAS FAMILY
[email protected]I'm going to make this haroseth for my next party.
linathi zobho
[email protected]This haroseth looks delicious!
akikul islam
[email protected]I can't wait to try this haroseth recipe!
Shaheen Alom
[email protected]This haroseth is a keeper!
Blessing Neverlack
[email protected]I'm definitely going to make this haroseth again next year.
Dada Okanlawan
[email protected]This haroseth is the perfect way to add a touch of sweetness to your seder plate.
Renuka Aththanayaka
[email protected]I love the bright and cheerful color of this haroseth.
sra kopol
[email protected]This haroseth is a beautiful and delicious addition to any seder plate.
Angel Pack
[email protected]I'm not a fan of haroseth, but this recipe is a game-changer. It's so delicious and easy to make.
Angry boys
[email protected]This haroseth is a great way to use up leftover apricots and dates.
Buxton United
[email protected]I love the combination of apricots, dates, and pistachios in this haroseth. It's a perfect balance of sweet and savory.
Latonya Brown
[email protected]This is the best haroseth I've ever had. It's so flavorful and addictive.
Luckmil Godwin
[email protected]I made this haroseth for Passover and it was a hit! Everyone loved the unique flavor and texture.
ramitonciv
[email protected]This haroseth is a great way to add some variety to your seder plate. It's also a delicious snack or dessert.
fida butt
[email protected]I'm not usually a fan of haroseth, but this recipe changed my mind. The apricot, date, and pistachio combination is amazing.
Emmanuel Gyamfi
[email protected]This was my first time making haroseth, and it was a success! The recipe was easy to follow and the haroseth turned out delicious.
Trevor Mutuma
[email protected]I followed the recipe exactly and it turned out perfectly. The haroseth was the perfect balance of sweet and tangy, and the pistachios added a nice crunch.
Jordan Anger
[email protected]This apricot-date-pistachio haroseth is a delicious and unique twist on the traditional recipe. The combination of sweet and tangy apricots, chewy dates, and crunchy pistachios creates a delightful flavor and texture.