APRICOT CARROT BREAD
Make and share this Apricot Carrot Bread recipe from Food.com.
Provided by Sydney Mike
Categories Quick Breads
Time 55m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F, & butter a 9 inch loaf pan.
- In bowl, whisk & mix together flour, baking powder, cinnamon, nutmeg & ginger, then whisk in bran.
- In large bowl, whisk together vegetable oil, honey, buttermilk & eggs, until well blended.
- Add carrots, zest & apricots, & stir until well blended.
- Add flour mixture, seeds & raisins, & blend until all the flour is just moistened. DO NOT OVERBEAT.
- Pour into buttered pan.
- Bake 40-50 minutes or until toothpick in the middle comes out clean.
- Remove pan from oven & let cool 10 minutes on wire rack.
- Remove loaf from pan & let cool completely on wire rack.
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Sk Siam Haen সৈয়দ আশরাফ
[email protected]I highly recommend this apricot carrot bread recipe. It's easy to make, delicious, and nutritious. You won't be disappointed!
Sk Rokon
[email protected]This apricot carrot bread is not only delicious, but it's also nutritious. It's a good source of fiber, vitamins, and minerals.
John Bracamontes
[email protected]The apricot and carrot flavors in this bread are perfectly balanced. The bread is not too sweet or too savory. It's just right.
JEHAD MOLLA
[email protected]I love that this apricot carrot bread recipe is so easy to customize. I've made it with different spices, extracts, and glazes, and it always turns out delicious. It's a great way to experiment with different flavors.
Mukesh Yadav
[email protected]I made this apricot carrot bread for Easter brunch and it was a huge success! The bread was light and fluffy, with just the right amount of sweetness. The apricots added a festive touch.
Thobeka Ngcobo
[email protected]I love that this apricot carrot bread recipe is so versatile. I've made it with different types of nuts, seeds, and dried fruits, and it always turns out great. It's a great way to use up leftover carrots and apricots.
Muhammad Manzoor
[email protected]My kids love this apricot carrot bread! They love the sweet and tangy flavor, and I love that it's a healthy snack. I often pack slices of this bread in their lunch boxes.
MD BOT
[email protected]I've made this apricot carrot bread several times as gifts for friends and family. It's always a hit! The bread is so flavorful and moist, and the apricots add a special touch. I highly recommend this recipe as a gift.
Derek Gourlay
[email protected]This apricot carrot bread is not only delicious, but it's also beautiful to look at. The golden brown crust and the colorful apricots make it a showstopper. I love serving this bread at parties and gatherings.
Zourkalayni zourkalayni
[email protected]I made this apricot carrot bread for a brunch party and it was a hit! Everyone loved the unique flavor and moist texture. The bread was also very easy to make ahead of time, which made it perfect for a busy morning.
Mitchelle Rangwani
[email protected]I'm not a very experienced baker, but I was able to make this apricot carrot bread with ease. The recipe is simple to follow and the bread turned out great! I will definitely be making this again.
sufian aziz
[email protected]I'm always looking for healthy baking recipes, and this apricot carrot bread fits the bill perfectly. It's made with whole wheat flour and carrots, which makes it a good source of fiber and nutrients. The bread is also low in sugar and fat, making it
Prakash Parki
[email protected]I love carrot cake, so I was excited to try this apricot carrot bread. I was not disappointed! The bread is moist and flavorful, with just the right amount of sweetness. The apricots add a nice tartness that balances out the sweetness of the carrots.
Basnnet Sandesh
[email protected]This apricot carrot bread is a delightful treat! The combination of sweet apricots and earthy carrots creates a unique and flavorful bread that is perfect for breakfast, brunch, or a snack.