This a wonderfull dense cake. Got the recipe from a magazine about 30 years ago. Kind of reminds me a little of a fruit cake.
Provided by SandraJ
Categories Dessert
Time 1h55m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 deg.
- Grease well and flour a 9-by-9-by-2 inch baking pan.
- Into a large bowl of electric mixer, sift flour with baking soda, cinnamon, allspice, nutmeg, cloves, salt.
- Then add eggs, sugar, butter, and 1 cup applesauce; at low speed, beat just until ingredients are combined.
- At medium speed, beat 2 minutes longer, occasionally scraping side of bowl and guiding mixture into beater with rubber scraper.
- Add remaining applesauce, dates and walnuts; beat 1 minute.
- Pour batter into prepared pan.
- Bake 50 minutes, or until cake tester inserted in center comes out clean.
- Let cool in pan 10 minutes.
- Remove from pan.
- Let cool on wire rack.
- Frost with a Cream-Cheese frosting.
Nutrition Facts : Calories 522.5, Fat 20.5, SaturatedFat 8.5, Cholesterol 83.4, Sodium 516.8, Carbohydrate 82, Fiber 4.4, Sugar 41, Protein 7.3
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Oscar Hernandez's
[email protected]This cake is amazing! It's so moist and flavorful. I'll definitely be making it again.
Elaine Gordon
[email protected]I made this cake for my birthday and it was a huge hit! Everyone loved it.
Anna Daniels
[email protected]This cake is so good! It's the perfect cake to serve at a party.
Shorty Savage
[email protected]This cake is a winner! It's the perfect fall cake. I love the combination of applesauce and dates.
Sree Biplob
[email protected]I love this cake! It's so easy to make and it always turns out perfect. I've made it for my family and friends and they all love it.
Katie M
[email protected]This recipe is a keeper! The cake is so moist and flavorful. I'll definitely be making it again.
Jamie Vincent
[email protected]This cake is so moist and flavorful. I love that it's made with applesauce instead of oil. It's a healthier option that still tastes amazing.
James Hicks
[email protected]I made this cake for Thanksgiving and it was a huge success! Everyone loved it. I'll definitely be making it again for Christmas.
Casimir Stephano
[email protected]This cake is so good! I love the combination of applesauce and dates. It's the perfect fall cake.
Mohammad Dilsad Ali
[email protected]This cake is a winner! It's easy to make and it always turns out perfect. I've made it for my family and friends and they all love it.
Biira Jones
[email protected]I love this cake! It's so moist and flavorful. I've tried other applesauce cakes before, but this one is by far the best.
Hailee Poston
[email protected]This recipe is amazing! The cake was so moist and flavorful. I will definitely be making it again.
Ch Waqas Ch Akhtar Rajput
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use applesauce instead of oil, it makes the cake so moist.
emmy Lamba
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Jimmy Booger
[email protected]Just took this cake out of the oven and it smells divine! Can't wait to try it.
Elsa Reyna
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. It's so moist and flavorful. My family loves it!
Salome Kakacia
[email protected]This cake is incredible! I love the combination of applesauce and dates. It's so moist and flavorful. I'll definitely be making this again.
hiwa mhamad
[email protected]Followed the recipe exactly and the cake turned out amazing! It was so moist and flavorful. Only change I made was adding a little extra cinnamon. Definitely a keeper!
Andria Gvinjilia
[email protected]This applesauce date cake was a delightful surprise! The flavors of applesauce and dates complemented each other perfectly, and the cake was moist and fluffy. I'll definitely be making this again.