APPLESAUCE CARDAMOM MUFFINS
Cardamom is a relatively obscure spice in American cooking. It is found regularly in Scandinavian baked goods and Curries from Morocco and other countries. I admit I have not, in all my years of baking, included Cardamom in my kitchen regimen. I made some fresh applesauce recently and had just purchased some ground Cardamom, so I...
Provided by Garrison Wayne
Categories Muffins
Time 35m
Number Of Ingredients 11
Steps:
- 1. Chop walnuts and set aside.
- 2. Measure flour, baking soda, baking powder, and cardamom in a bowl and stir with a fork to mix well.
- 3. Place remaining ingredients in a separate bowl and whisk well to mix. Add flour mix and nuts and fold to mix just until no flour streaks show. Do not overmix.
- 4. Divide batter to evenly fill a regular 12 muffin pan. The pan should be well buttered and lightly floured on the bottom....or alternately use muffin papers.
- 5. Bake in an oven preheated to 400 degrees. When you place the pan in the oven, immediately reduce heat to 375 degrees. Muffins are done in 16 minutes.
- 6. Remove muffins from oven and cool 10 minutes on a wire rack before releasing to cool completely on the rack.
- 7. Serve these freshly baked muffins simply with softened unsalted butter to appreciate the delicate flavors.
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Sandile G Zondi
[email protected]These muffins look amazing! I can't wait to try them.
Patrick Coffey
[email protected]I'm not a baker, but these muffins were so easy to make. I'm definitely going to try more of your recipes.
rajahammad rajahammad
[email protected]These muffins are so moist and flavorful. I can't wait to make them again!
Sevor junior Richie's
[email protected]I love that this recipe uses applesauce instead of oil. It makes the muffins healthier and just as delicious.
Abdullah Virk
[email protected]These muffins are perfect for breakfast or a snack. They're also great for freezing.
Kura Kurd
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Mubshar Abbasi
[email protected]I'm not sure what I did wrong, but my muffins turned out dry and crumbly.
Justin Karmasek
[email protected]I had some trouble finding cardamom at my local grocery store, but it was worth the effort. These muffins were amazing!
echo is hyperfixated on Courtney
[email protected]These muffins were a little too sweet for my taste, but my kids loved them.
Chandon Roy
[email protected]I've never had applesauce muffins before, but I'm so glad I tried this recipe! They were delicious and moist.
jakayvion hammond
[email protected]I added a little extra cardamom to the batter and it really made the muffins pop! I highly recommend this recipe.
Born Different
[email protected]These muffins were so easy to make and they turned out perfect! I will definitely be making them again.
XboxGamerRSA
[email protected]I'm not a huge fan of applesauce, but I loved these muffins! The cardamom really balanced out the sweetness of the applesauce.
Aka don123
[email protected]These muffins were a hit with my family! They had just the right amount of sweetness and spice. The cardamom added a unique flavor that I really enjoyed.