APPLES IN WINE AND CINNAMON SAUCE
"This is a good topping for ice cream, over fresh-baked biscuits, or over not-too-sweet cakes. Serve warm or Cold." Thank you Justin Wilson (Justin Wilson's Homegrown Louisiana Cookin'). Do not let the cooking time scare you off...this is pretty good stuff.
Provided by Bayou Andy
Categories Dessert
Time 2h20m
Yield 3 cups
Number Of Ingredients 7
Steps:
- Over medium heat in a heavy saucepan, melt the margarine, then add the wine and stir in the apples.
- Sprinkle the cinnamon and sugar over the mixture and stir.
- Continue cooking for about 10 minutes, then stir in the lemon juice and vanilla.
- Lower the heat to a simmer and cover; continue cooking for 2 hours, stirring occasionally until the apples break up.
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Sad World 2B
[email protected]I can't wait to try this recipe.
MD YONUS HOWLADER
[email protected]This recipe is a must-try!
Owen Dupont
[email protected]I would highly recommend this recipe to anyone who loves apples and cinnamon.
Nu Zeilen
[email protected]I've tried other recipes for apples in wine and cinnamon sauce, but this one is by far the best.
Gulraiz Rahim
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this dish with no problems.
Naeem Abbas
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it up!
Ethan Henriquez
[email protected]I love the combination of apples, wine, and cinnamon. This recipe is a perfect fall dessert.
Ata Muhammad
[email protected]This recipe is a keeper! I'll be making it again and again.
Jai Ram
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
ga mer
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Jose Lopez
[email protected]I made this for a dinner party and it was a hit! Everyone loved the sweet and tangy flavor of the apples.
Milly Kesh
[email protected]This recipe was absolutely delicious! The apples were cooked to perfection and the sauce was rich and flavorful. I will definitely be making this again.