Make and share this Apple Upside Down Cake recipe from Food.com.
Provided by Hey Jude
Categories Dessert
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- For topping: grease a 13x9x2-inch baking pan; line bottom with waxed paper and then grease the paper.
- Pare and core apples; then cut into 1/4-inch thick wedges (about 2 cups).
- Pour melted butter into pan and sprinkle with brown sugar.
- Arrange apples, edge to edge, over sugar.
- preheat oven to 350° Cake: sift together flour, baking powder and salt.
- Cream shortening with sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition.
- Mix in dry ingredients alternately with milk; add vanilla; blend well.
- Pour batter over apples.
- Bake 40-45 minutes.
- Turn cake upside down on a large cake plate or platter immediately.
- Serve warm with whipped cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #cakes #dietary #apples
You'll also love
Bala Ch
ch.bala@yahoo.comI'm not a great baker, but this recipe was easy to follow and the cake turned out great.
Favorite 1
1f@aol.comThis cake is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Precious Nei
p_nei52@yahoo.comI made this cake for my family, and they all loved it. The cake was gone in no time.
Shuvo Chowdhury
s-c@hotmail.co.ukThis cake is perfect for fall. The apples are perfectly caramelized, and the cake is moist and flavorful.
Zayyan Mehar
m53@yahoo.comI'm not a big fan of apples, but I loved this cake. The cake was so moist and flavorful, and the apples were perfectly caramelized.
Jeyaraj Jeyaraj
jeyarajjeyaraj3@gmail.comThis recipe is a keeper! I'll definitely be making it again.
Triggered Insaan
i.t@yahoo.comI had some trouble getting the cake out of the pan, but it was still delicious.
Juan Candelaria
c_juan40@yahoo.comThis cake was a bit too sweet for my taste, but it was still very good.
Hinda Ali
hali@gmail.comI love this recipe! The cake is so moist and flavorful, and the apples are perfectly caramelized.
Anna Nyamukunda
n_anna@gmail.comThis is my new go-to apple upside-down cake recipe. It's so easy to make, and it always turns out perfect.
Imageeemage
imageeemage@hotmail.co.ukI made this cake for a potluck, and it was a huge success. Everyone raved about how delicious it was.
Ram kushal
r-kushal@aol.comThis cake was a breeze to make, and it turned out absolutely delicious. The apples were perfectly caramelized, and the cake was moist and fluffy.
ali Maxamed ibrahim
ibrahim87@yahoo.comI was a bit skeptical about this recipe, but I'm so glad I tried it! The cake is incredibly moist and flavorful, and the apples are perfectly caramelized.
Alillyannah Irvin
a-irvin@hotmail.comThis is the best apple upside-down cake recipe I've ever tried. The cake is so moist and fluffy, and the apples are perfectly tender.
NEPALI GirlGamer
nepali.girlgamer@yahoo.comI've made this cake several times now, and it's always a crowd-pleaser. The cake is moist and flavorful, and the apples are perfectly caramelized.
Kochai Halak
h_kochai41@yahoo.comThis apple upside-down cake was a hit at my last dinner party! The combination of sweet apples and buttery cake was divine. I'll definitely be making this again.