APPLE STUFFED PORK SHOULDER
Pork shoulder is a cut of meat much easier on the budget. From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Roasting time approximate.
Provided by Molly53
Categories < 4 Hours
Time 3h20m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- For the stuffing: Cook salt pork until crisp.
- Remove from pan and cook celery and onion in fat until vegetables are tender.
- Add apples and sugar; cover pan and cook until apples are tender.
- Combine bread crumbs, parsley, seasonings and salt pork; mix well.
- Add cooked apple mixture and mix thoroughly.
- Fill cavity in pork roast with apple stuffing; fasten opening with poultry pins or skewers.
- Place in a roasting pan, season with salt and pepper and roast at 350F until an internal temperature reaches 185F on a thermometer (allow 30 to 35 minutes per pound, adding weight of dressing to calculations).
- When roast is half done, spread with mustard and finish roasting.
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Wasi Karan
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The apples added a nice sweetness and the pork was very tender.
Aiden Harper
[email protected]This recipe was a bit too bland for my taste, but the pork was cooked well.
Marissia Wright
[email protected]I made this dish for my family and they loved it! The pork was cooked perfectly and the apples were a great addition.
Nati Bruk
[email protected]This was the best pork shoulder I've ever had! The meat was so tender and flavorful, and the apples were a perfect compliment.
Antonio Rose
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the apples add a delicious sweetness.
Eugenio Garcia
[email protected]This recipe was a bit too complicated for me, but the pork shoulder turned out great.
Befelow Uk
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The apples added a nice sweetness and the pork was very tender.
Manisa Paudel
[email protected]The pork shoulder was a bit tough, but the apples were very tasty.
Samantha Boehlert
[email protected]This recipe was easy to follow and the pork shoulder turned out perfectly. I will definitely be making this again.
Blessing Miracle
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the tender pork and the sweet apples.
sagor Choudhury
[email protected]The pork shoulder was a bit dry, but the apples were delicious.
Harlem Weston
[email protected]This was my first time making pork shoulder and it was a success! The meat was so tender and the apples were a perfect compliment. I will definitely be making this again.
Nebyou Tekle
[email protected]I followed the recipe exactly and it turned out great! The pork was moist and flavorful, and the apples added a nice touch of sweetness.
Jacob Jordan
[email protected]The pork shoulder was cooked perfectly, and the apples were a great addition. I would definitely make this again.
Sohel Chakma
[email protected]This apple-stuffed pork shoulder was a hit with my family! The meat was tender and juicy, and the apples added a delicious sweetness. I will definitely be making this again.