This pie was one of my grandmother favorite pie, if you love apples and raisins then this is the pie for you, my grandmother thought me well.
Provided by Telisia Dodd
Categories Fruit Desserts
Time 45m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375F.
- 2. Combine pie filling, faisins and nutmeg in largebowl. Spoon into crust. Combine flour and sugar in small bowl: stir in butter until crumbly. Stir in walnuts; sprinkle over filling. Bake 35 to 45 min. or until topping is golden.
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MR vision
[email protected]This apple raisin cobbler pie is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Noah Musa
[email protected]I made this cobbler pie for a vegan friend, and she loved it! I used a vegan butter substitute and a plant-based milk, and the pie turned out perfectly.
Paige Dobler
[email protected]I used a gluten-free flour blend to make this cobbler pie, and it turned out great! The pie was just as delicious as the traditional version.
Naluwenbe Solome
[email protected]I'm not a big fan of raisins, so I omitted them from this recipe. The pie was still delicious without them.
JOEL JACOBS
[email protected]I made this cobbler pie in a cast iron skillet, and it turned out perfectly. The cast iron skillet gave the pie a nice crispy crust.
Manqoba Sibanyoni
[email protected]This apple raisin cobbler pie is a great way to use up leftover apples. I always have a few apples lying around, and this is a delicious way to use them up.
Munir Aini
[email protected]I love that this recipe is so versatile. You can use any type of apples you like, and you can also add other fruits, such as berries or peaches.
Roberto Fernandez
[email protected]I used a mix of Granny Smith and Honeycrisp apples for this cobbler pie, and the tartness of the Granny Smith apples paired perfectly with the sweetness of the Honeycrisp apples.
Hector Aarlott
[email protected]I added a scoop of vanilla ice cream to my slice of apple raisin cobbler pie, and it was heavenly! The cold ice cream complemented the warm pie perfectly.
BCE GAMING
[email protected]This apple raisin cobbler pie is the perfect fall dessert. It's warm and comforting, and the flavors of the apples and raisins are perfectly balanced. I highly recommend this recipe!
Abdo Elyasir
[email protected]I made this cobbler pie for a potluck, and it was a huge success! Everyone loved it, and I even got requests for the recipe. I'll definitely be making this again for future gatherings.
Arnold Achuta
[email protected]This was my first time making a cobbler pie, and it turned out great! The instructions were easy to follow, and the pie was delicious. I especially liked the way the raisins plumped up in the filling.
Nafiz Khan
[email protected]I love the combination of apples and raisins in this cobbler pie. The apples provide a tart sweetness, while the raisins add a chewy texture and a touch of sweetness. The crust is also perfectly flaky and buttery.
Morshed Babu
[email protected]I've made this apple raisin cobbler pie several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the end result is a delicious and comforting dessert.
Joy Sharma
[email protected]This apple raisin cobbler pie was a hit with my family! The filling was sweet and tart, and the crust was buttery and flaky. I will definitely be making this again.