APPLE PIE WITH WALNUT TOPPING
A crunchy streusel tops a delightful apple pie. I enjoy it with a scoop of ice cream.-Jessica Bland, Riverton, West Virginia
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the apples, cream, tapioca and lemon juice; let stand for 15 minutes., Meanwhile, roll out pastry to fit a 9-in. pie plate. Transfer pastry to pie plate. Trim pastry to 1/2 in. beyond edge of plate; flute edges., Combine the sugar, cinnamon, nutmeg and salt; add to apple mixture and toss gently to coat. Spoon filling into pastry. Bake at 375° for 35 minutes., In a small bowl, combine the topping ingredients. Sprinkle over filling. Bake 10-15 minutes longer or until crust is golden brown and apples are tender. Cool on a wire rack.
Nutrition Facts : Calories 465 calories, Fat 24g fat (12g saturated fat), Cholesterol 51mg cholesterol, Sodium 223mg sodium, Carbohydrate 62g carbohydrate (40g sugars, Fiber 1g fiber), Protein 3g protein.
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Tariqmahmood Tariqmahmood
[email protected]This is the best apple pie I've ever had. The crust is perfect and the filling is amazing.
wahida 2512
[email protected]I'm not a huge fan of apple pie, but this recipe changed my mind. It's so good!
Veronica Gonzalez
[email protected]This apple pie is the perfect fall dessert. It's warm, comforting, and delicious.
Pregold Esiene
[email protected]I love the addition of walnuts in this apple pie. It gives it a nice crunch and nutty flavor.
Jawad Amjad
[email protected]I'm not a big baker, but this apple pie recipe was easy to follow and the pie turned out great! I'll definitely be making it again.
P Parou
[email protected]This apple pie is a labor of love, but it's worth it. The end result is a beautiful and delicious pie that will impress your friends and family.
Saifuddin Al Jihad
[email protected]I've been making this apple pie for years and it never disappoints. The crust is always flaky and the filling is always sweet and gooey.
Muhammad Asgar
[email protected]This is my go-to apple pie recipe. It's always a crowd-pleaser.
Langmi Marceline
[email protected]I love this recipe because it's so versatile. I can use different types of apples and nuts, and I can even add a scoop of ice cream on top.
Emon Prodhaniya
[email protected]This apple pie is a classic for a reason. It's easy to make and always delicious.
Hamayoun Afridi
[email protected]I made this pie for Thanksgiving and it was a huge hit! Everyone raved about the crust and the filling.
Ryker C
[email protected]This is the best apple pie recipe I have ever tried! The crust is so flaky and the filling is so flavorful. I love the addition of walnuts.
Coach Olskool Sanders
[email protected]I followed the recipe exactly and the pie turned out perfect! The crust was golden brown and the filling was bubbling. I served it with vanilla ice cream and it was the perfect dessert.
Bhuwan Joshi
[email protected]This apple pie was so easy to make and it turned out so good! The crust was flaky and the filling was sweet and gooey. I will definitely be making this again.
Nabil Ahamed
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was perfect and the filling was delicious. I would definitely recommend this recipe.
Eric Musyoka
[email protected]This apple pie with walnut topping was a hit with my family! The crust was flaky and the filling was sweet and tart. The walnuts added a nice crunch. I will definitely be making this again.